Bella 90070 - Descaling Procedure; Scale Removal Process

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DESCALING
Minerals and calcium found in hard-water areas can accumulate and affect the operation of your
machine. Depending on water conditions and frequency of use, your Espresso Maker should be
cleaned with distilled vinegar approximately every 6 months to remove scale.
1. Before cleaning your Espresso Maker, make sure the function knob is in the OFF position
and the appliance has been disconnected from the wall outlet.
2. Fill the carafe with 1 part white vinegar to 3 parts cold water. Pour water and vinegar
solution into thewater reservoir.
3. Securely fasten the water tank safety lid.
4. Attach empty coffee lter basket and holder.
5. Place carafe onto drip plate.
6. Plug the Espresso Maker into 120V AC electrical outlet.
7. Turn function knob to
(espresso). In a few minutes, the hot vinegar will start to ow
through thecoffeebasket into the carafe.
8. Place steam jet into a tall glass or mug. Move function knob to
(steam) position during
the owing toclean any residue left in the tube from the milk steaming process.
9. Turn function knob back to
(espresso), permitting the hot vinegar to continue to ow
in the carafe.
10. When the ow has stopped, turn function knob to OFF position and allow to cool
completely. Makesurethe POWER light is off. Then remove lter basket holder, carafe and
rinse with hot water.
11. Repeat above steps using cold water to rinse any residual vinegar. Repeat twice.
12. Unplug the Espresso Maker from the wall outlet.
SO-315387_90070_BELLAPro_Espresso Profs._Best Buy_IM_r01.indd 12 2018-05-22 4:20 PM