7
PrEPArINg FruITS AND VEgETABLES FOr YOur hIgh POWEr
JuICE ExTrACTOr
• Cleanallproducethoroughly,usinganaturalbristlebrush.Ifyouarenotusing
organic produce, we recommend using a biodegradable cleaner to help remove
pesticide residue.
• Removeanddiscardtheouterleavesofnon-organicproduceandpeelanywaxed
fruit or vegetable.
• Trimawayanydiscoloredorbruisedsections.
• Theskinmaybeleftonallproduce(includingpineappleandmelons)except
oranges, grapefruit, and tangerines. The oil found in these skins tastes bitter
and is difficult to digest.
• Removemelonseedswhenpossible,astheymayescapethroughthetop
of the feed tube while juicing. The pits of fruits such as cherries, pears,
and peaches should also be removed.
• Cutproduceintopiecessmallenoughtofitintothefeedtube.Usethefoodpusher
to gently direct produce through the tube. NEVER PUSH PRODUCE INTO THE
FEED TUBE WITH YOUR FINGERS.
• Itmaybenecessarytocuthardproduce(carrots,beets,pineapple,etc.)
into smaller pieces to facilitate juicing.
• Leafygreens,parsley,wheatgrass,andsproutsshouldbebunchedupinto
a small, tight ball and pushed through with either a carrot or the food pusher.
• Bananasarenotsuitableforjuicing;aclearjuicecannotbeobtainedfromthem
and residue left in the machine can clog the micro-mesh screen.
• Forbestresultswhenjuicingapricots,plums,pears,peaches,andtomatoes,
produce should be firm.
• Whenjuicingapples,addasmallamountoffreshlemonorlimetohelpslowdown
the browning process.
• Fruitsthatcontainstarch,suchasbananas,papayas,avocados,figsandmangoes
are not suitable for the Juice Extractor. Use a food processor, blender
or bar blender to process these fruits.
• TheJuiceExtractorisnotsuitableforprocessingveryhardand/orfibrous/starchy
fruits or vegetables such as sugar cane.
OPErATINg INSTruCTIONS
Dual Speed Control
Your Juice Extractor offers 2 speed options that ensure optimal rpm to provide
maximum juicing efficiency.
NOTE: Efficiency describes the amount of juice extracted from your produce.
HIGH: Turn the HIGH/OFF/LOW dial to HIGH.
Use for harder produce, such as carrots, beets, and pineapple (with rind).
Also recommended for leafy or stringy produce such as celery and greens.
OFF: Turn the HIGH/OFF/LOW dial to OFF to stop operation.
LOW: Turn the HIGH/OFF/LOW dial to LOW.
Use for softer produce such as citrus, apples, grapes (with stems), melons,
peaches (remove pit), and tomatoes. LOW is recommended for ripe produce
that has become soft.
IMPORTANT: The Juice Extractor is equipped with a safety system that prevents the
Extractor from being turned ON unless the unit is completely and properly assembled.
1. Assemble the Juice Extractor following the Assembly Instructions described
in this manual.
2. Have all fruits and vegetables prepared for juicing.
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