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3. Press the POWER button. The active indicator light will illuminate as cooking begins. TIME will count down.
reaches 0:00, turn your Programmable Rice Cooker OFF by pressing POWER. Then remove plug from the wall
outlet.
5. At the end of the cooking cycle, when TIME reaches 0:00, 5 audible tones signal cooking is completed.
6. When using the STEAM, SLOW COOK or OATMEAL function, the KEEP WARM indicator light will illuminate
as Rice Cooker automatically advances to a 10 HR. KEEP WARM cycle.
IMPORTANT: You may press KEEP WARM at any time during any cooking cycle to advance to keep warm
function.
STEAM
24 HR. DELAY TIMER: Following the detailed instructions in the 24 HR. DELAY TIMER section of this instruction manual,
CAUTION:
Preparing Vegetables for Steam
• Peel vegetables when appropriate, or scrub them well. Keep in mind that hard vegetables such as potatoes
• Vegetables may be cooked whole or chopped into pieces. The larger the pieces, the longer food will take
to cook.
• Vegetables with the same cooking time may be cooked together.
Basic Vegetable / Meat / Fish Steaming Technique
1. Pour 1-1/2 cups water or steaming liquid into the removable cooking pot. Insert the removable cooking pot into
the base unit.
2. Add the steam tray to the top of the cooking pot. Arrange food in the steam tray.
3. Close and lock lid.
4. Plug the Rice Cooker into a 120V AC electrical outlet. The Rice Cooker will sound 1 tone, the control panel
display.
6. To adjust TIME for your recipe, press the + or - button until the desired TIME is displayed, from 10 minutes (0:10)
to 1 hour 30 minutes (1:30), in 5 minute increments.
NOTE: Press and hold the + or - button to fast increase or decrease TIME.
7. Press the POWER button. The indicator light will illuminate as cooking begins. TIME will count down.
8. At 0:00, 5 audible tones signal cooking is completed. The KEEP WARM indicator light will illuminate as Rice
Cooker automatically advances to a 10 HR. KEEP WARM cycle.
WARNING: Use caution when opening lid. Steam escapes as soon as the lid is opened. Never place your face
or hands over the Rice Cooker when opening the lid. Always use oven mitts when handling the hot cooking pot.
YOGURT
Preparing homemade yogurt in your Digital Rice Cooker is both simple and convenient.
• Experiment with various types of milk, non-dairy soy, coconut, or any nut milks. Be creative with classic and
granola.
• Velvety and luscious, use plain fresh yogurt to make Tzaziki cucumber and other cream based dips, salad
dressings, frozen yogurt, smoothies, baked goods.
• There are several ways to produce a thicker, Greek-style yogurt.
• Use Greek yogurt as starter.
• Add yogurt starter culture.
• Add powdered milk.
• Line a strainer with cheesecloth and place over a bowl. Pour the yogurt into the lined strainer. Store in the
refrigerator to drain for 6 hours or overnight.
HINT: Save enough plain yogurt as a starter for your next batch. Store in an airtight container in the freezer for
future use.
90226_BellaPro_BestBuy_20 Cup Digital_RiceCooker_IM V4 R1.indd 1090226_BellaPro_BestBuy_20 Cup Digital_RiceCooker_IM V4 R1.indd 10 2024-05-28 5:20 PM2024-05-28 5:20 PM
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