Beurer GL50 - Default Chapter; Table of Contents

Beurer GL50 mmol/L 3
1 Getting to know your instrument ................................................................................4
1.1 Delivery scope, replacements and accessories .....................................................................5
1.2 Functions of the device .......................................................................................................... 6
1.3 Signs and symbols .................................................................................................................7
2 Warnings and safety notes ............................................................................................8
3 Description of units and accessories .....................................................................11
3.1 Blood glucose monitor .........................................................................................................11
3.2 Lancing device and lancet needles ......................................................................................12
3.3 USB cover ............................................................................................................................ 12
3.4 Display symbols ................................................................................................................... 12
3.5 Test strips .............................................................................................................................13
4 Initial use and basic settings ...................................................................................... 14
4.1 Removing the battery insulation strips, replacing the batteries ........................................... 14
4.2 Making and changing basic settings ...................................................................................15
5 Taking measurements ....................................................................................................16
5.1 Preparing to take a blood sample ........................................................................................16
5.2 Preparing the lancing device for taking a sample ................................................................17
5.3 Taking a blood sample and measuring the glucose level ....................................................19
5.4 Reading the result and labelling measurements .................................................................. 21
5.5 Post-processing and disposal .............................................................................................22
5.6 Evaluating measured blood glucose values .........................................................................23
5.7 Functional check using control solution ..............................................................................25
6 Measurement memory ................................................................................................... 28
6.1 Displaying individual values .................................................................................................28
6.2 Displaying average blood glucose values ............................................................................ 29
6.3 Displaying average blood glucose values for labelled values .............................................. 29
6.4 Deleting individual measured values from the memory .......................................................31
6.5 Deleting all stored values .....................................................................................................31
6.6 Evaluating measured values on a PC .................................................................................. 31
7 Storing, maintaining and disinfecting the device .............................................32
7.1 Maintenance ........................................................................................................................32
7.2 Disinfection ..........................................................................................................................32
8 What if there are problems? ........................................................................................33
9 Technical specifications ................................................................................................35
10 Guarantee and customer service ............................................................................. 38
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