Black & Decker TO3210SSD - User Manual

TO TOAST
1. Turn TEMPERATURE knob to toast
2. Turn LIGHT-TO-DARK
TOAST/TIMER knob to the middle,
then desired toast shade
TO BAKE
1. Turn TEMPERATURE knob to
the desired temperature
2. Turn BAKE/BROIL 60-MINUTE
TIMER knob to STAY ON - or -
past 20 then to desired time
TO BROIL
1. Turn TEMPERATURE knob to BROIL
2. Turn BAKE/BROIL 60-MINUTE
TIMER knob to STAY ON - or -
past 20 then to desired time
QUICK START GUIDE
TO3210SSD
2013/11-7-21
Note:
Please read instruction booklet
for all safety and functional
information.
This oven has been designed to
cook faster. Please inspect your
items earlier than the prescribed
cook time for a conventional oven
to ensure that they do not get
over cooked.
For best results, when baking or
broiling, always preheat the oven
for at least 10 minutes at the
desired temperature setting.
T22-5000840
TEMPERATURE
BAKE / BROIL /
60-MINUTE TIMER
LIGHT-TO-DARK
TOAST TIMER

Summary

TO TOAST

Set Toast Temperature

Turn the TEMPERATURE knob to the 'toast' setting.

Select Toast Shade

Turn the LIGHT-TO-DARK TOAST/TIMER knob to the middle, then to the desired toast shade.

TO BAKE

Set Baking Temperature

Turn the TEMPERATURE knob to the desired temperature for baking.

Set Baking Time

Turn the BAKE/BROIL 60-MINUTE TIMER knob to 'STAY ON' or past 20 to the desired time.

TO BROIL

Set Broiling Temperature

Turn the TEMPERATURE knob to the 'BROIL' setting.

Set Broiling Time

Turn the BAKE/BROIL 60-MINUTE TIMER knob to 'STAY ON' or past 20 to the desired time.

Important Notes

Read Instruction Booklet

Consult the full manual for comprehensive safety and functional information.

Faster Cooking Design

This oven cooks faster; monitor items earlier to prevent overcooking compared to conventional ovens.

Preheating Recommendation

For optimal results in baking or broiling, preheat the oven for at least 10 minutes at the set temperature.

Black & Decker TO3210SSD Specifications