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General| Brand | Blanco |
|---|---|
| Model | BFD9X-W |
| Category | Dishwasher |
| Language | English |
Provides essential safety guidelines for installation, children's safety, and general use of the appliance.
Discusses the recyclability of packaging and appliance materials for environmental care.
Offers tips for efficient and eco-friendly dishwashing practices to save resources.
Details the main components and parts of the dishwasher through visual aids and labels.
Explains the functions of buttons and indicator lights on the dishwasher's control panel.
Guides on testing water hardness and choosing between traditional and multi-purpose detergents.
Instructions for adjusting the water softener and loading standard washing tablets or powders/liquids.
Details on using multi-purpose products and setting the function for water hardness below 25°F.
Explains how to fill the salt tank and the function of the regenerating salt indicator light.
Instructions for filling the rinsing product tank and the indicator light's function.
Guidance on arranging items in the lower basket and unloading to prevent drips.
Instructions for loading the upper basket and adjusting its height for different dish sizes.
Advice on placing cutlery in the basket and safety precautions for sharp items.
Describes door closing, anti-overflow, anti-leak systems, and how to handle anomalies.
A comprehensive table detailing different wash programs, their sequences, and estimated durations.
Guides on starting, delaying, cancelling, and stopping the dishwasher programmes.
Step-by-step instructions for removing, cleaning, and re-installing the dishwasher's filtration system.
Recommendations for periodic maintenance cleaning and care for prolonged periods of non-use.
Lists common faults with LED indicators and provides initial troubleshooting steps before calling service.
Addresses problems related to indicator lights and issues during programme selection or execution.
Covers problems like the appliance not restarting/draining and general poor washing results.
Details causes and solutions for white marks, coloured marks, and streaks on glassware.
Addresses issues like constant filling, rust traces, and problems with drying results or condensation.
Guidelines for service interventions, importance of qualified personnel, and using original spare parts.
Specifies parameters and settings required for energy efficiency tests according to AS/NZS 2007 programme.
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