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INMOTION BW 11
Blanco INMOTION BW 11 - User Manual
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Manual
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BLANCO INMOTION Banquet Trolley, Heated
BW
11/BW
18/BW
22/BW
36
22/BW
36
Operating Instructions
2
Table of Contents
Main Page
Table of Contents
3
About this Product
5
Application
5
Conditions of Use
5
Product Features
5
Standard Model
6
Options and Accessories
6
Safety
7
General Information
7
About this Product
7
Transportation
7
Startup
7
Operation
8
Shutting down
10
Cleaning and Care
10
Maintenance
10
Repairs
11
Standards and Guidelines
11
Transportation
12
Checking For/Reporting on Damage Incurred During Transportation
12
Scope of Delivery
12
Unpacking
12
Disposing of Packaging Material
12
Startup
13
Prerequisites for Operation
13
Connecting the Unit
13
Operation
14
Unit Overview
14
Overview of Temperature Regulator
15
Switching the Unit on
15
Switching the Unit off
16
Setting the Setpoint Temperature
16
Locking and Unlocking the Keyboard
17
Preheating the Unit
17
Opening a Unit Door
17
Locking Back the Unit Door
19
Closing the Unit Door
19
Loading the Unit
19
Moving Unit to a New Location
20
Traversing Ramps, Recesses and Slanted Surfaces
23
Temperature Maintenance of Food
23
Removing Food
23
Shutting down
25
Shutting the Unit down
25
Help in the Event of Problems
26
Operation Indicator LED on on /Off Switch Does Not Illuminate
26
Operation Indicator LED Illuminates, but Food Is Not Sufficiently Temperature Maintained
26
Operation Indicator LED Illuminates, but Unit Compartment Remains Cold
26
Pof" Appears in the Display of the Temperature Regulator When a Button Is Pressed
26
Corrosion of Stainless Steel Parts
27
The Unit Has External Damage
27
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Blanco INMOTION BW 11 Specifications
General
Brand
Blanco
Model
INMOTION BW 11
Category
Commercial Food Equipment
Language
English
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