Blue Seal Evolution GT46 - Installation; Installation Requirements and Compliance; Location and Ventilation

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NOTE:
 It is most important that this appliance is installed correctly and that operation is
correct before use. Installation shall comply with local, gas, health and safety
requirements.
 This appliance shall be installed with sufficient ventilation to prevent the occurrence
of unacceptable concentrations of health harmful substances in the room, the
appliance is installed in.
Blue Seal ‘FAST FRI’ Gas Fryers are designed to provide years of satisfactory service, and correct
installation is essential to achieve the best performance, efficiency and trouble-free operation.
This appliance must be installed in accordance with National installation codes and in addition, in
accordance with relevant National / Local codes covering gas and fire safety.
Australia / New Zealand: AS/NZS 5601.1 - Gas Installations.
United Kingdom: Gas Safety (Installation and Use) Regulations 1998.
Ireland: IS 820 - Non Domestic Gas Installations.
Installations must be carried out by qualified service persons only. Failure to install
equipment to the relevant codes and manufacturer’s specifications shown in this section will
void the warranty.
Components having adjustments protected (e.g. paint sealed) by manufacturer, are only to be
adjusted by an authorised service agent. They are not to be adjusted by the installation
person.
 Remove all packaging and transit protection from appliance including all protective plastic coating
from door outer panel and exterior stainless steel panels.
 Check equipment and parts for damage. Report any damage immediately to carrier and distributor.
 Report any deficiencies to distributor who supplied appliance.
 Check available gas supply is correct to as shown on rating plate located on inside of access door.
 Check the following parts have been supplied with the appliance:
GT45 GT46 GT60
Baskets 2 2 3
Basket Trays 1 2 1
Lid 1 1 1
Drain Stick 1 1 1
1. This appliance must be installed in a suitably ventilated room to prevent dangerous build up of
combustion products.
2. Installation must allow for a sufficient flow of fresh air for combustion air supply.
Combustion Air Requirements
All Gas Types 24 m³/hr minimum.
3. Position appliance in its approximate working position.
4. All air for burner combustion is supplied from underneath appliance. Legs must always be fitted and
no obstructions placed beneath or around base of appliance, as obstructions will cause incorrect
operation and / or failure of appliance.
NOTE: Do not obstruct or block appliances flue. Never directly connect a ventilation system to
appliance flue outlet.