Bosch BFL623MB3 - Test Dishes

en How it works
20
Food Amount Accessories Microwave
power set-
ting inW
Cooking
time
inmins
Information
Rice 125g Cookware with lid 1.
800
2. 180
1. 5 – 7
2. 12 – 15
Add double the amount of li-
quid.
Rice 250g Cookware with lid 1.
800
2. 180
1. 6 – 8
2. 15 – 18
Add double the amount of li-
quid.
Fruit, compote 500g Cookware with lid 600 9 – 12 –
Desserts, e.g. blanc-
mange (instant)
500ml Cookware with lid 600 5 – 8 Stir the blancmange 2 to 3
times using the whisk.
Blancmange made from blancmange powder
WARNING‒Risk of burns!
Heated food gives off heat. The cookware may become
hot.
▶ Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
1.
Mix together one packet of blancmange powder
with sugar and a little milk in a tall microwave-suit-
able bowl in accordance with the package instruc-
tions so that there are no lumps.
2.
Add the rest of the milk and stir again.
3.
Place the bowl into the cooking compartment and
close the appliance door.
4.
Set the appliance according to the recommended
settings.
5.
Only stir for the first time after 3minutes. Then stir
again every minute until it reaches the required con-
sistency.
The cooking time depends on the temperature of
the milk and the container that is used.
15.5 Tips on defrosting, heating and
cooking with the microwave next time
Follow these tips for good results when defrosting,
heating and cooking with the microwave.
Issue Tip
Your food is too dry. ¡ Reduce the cooking
time or select a lower
microwave power set-
ting.
¡ Cover the food and
add more liquid.
The time has elapsed but
the food is not defrosted,
hot or cooked.
Increase the cooking
time. Large quantities and
food which is piled high
require longer times.
The time has elapsed but
your food is not yet done
on the inside, but is
already overdone on the
outside.
¡ Stir while cooking.
¡ Reduce the microwave
power setting and in-
crease the cooking
time.
After defrosting, the
poultry or meat is defros-
ted on the outside but not
defrosted in the middle.
¡ Reduce the microwave
power setting.
¡ Turn large pieces of
frozen food several
times.
15.6 Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN
60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.
Cooking with the microwave
Food Microwave power
setting inW
Cooking time inmins Note:
Custard, 750g 1. 360
2. 90
1. 12–17
2. 20–25
Place the Pyrex dish 20x25cm
on the turntable.
Biscuit 600 8–10 Place a 22cm diameter Pyrex
dish on the turntable.
Meatloaf 600 23-28 Place a Pyrex dish on the
turntable.