en How it works
22
Food Accessory/cookware Height Type of
heating
Temperature in
°C/grill setting
Cooking time in
mins
Biscuits, 2 levels Universal pan
+
Baking tray
3+1 140-160 15-25
Biscuits, 3levels Universal pan
+
x 2
Baking tray
5+3+1 140-160 15-25
Meringues Universal pan 3 80-90
1
120-150
Bread, 1000g (in a loaf tin or
free-form)
Universal pan
or
Loaf tin
2 1. 210-220
1
2. 180-190
1
1. 10-15
2. 40-50
Pizza, fresh, on a baking tray Universal pan 2 200-220 25-35
Pizza, fresh, on a baking tray Universal pan 3 180-200 20-30
Pizza, fresh, thin-crust, on a pizza
tray
Pizza tray 2 250-270
1
15-20
Pizza, fresh, thin-crust, on a pizza
tray
Pizza tray 2 250-270
1
8-13
Quiche Tart dish or tin
or
Black tray
1 210-230 30-40
Quiche Tart dish or tin
or
Black tray
2 190-210 25-35
Börek Universal pan 1 180-200 40-50
Bake, savoury, cooked ingredi-
ents
Ovenproof dish 2 200-220 30-60
Chicken, 1.3kg, unstuffed Uncovered cookware 2 200-220 60-70
Small chicken portions, 250g
each
Uncovered cookware 3 220-230 30-35
Goose, unstuffed, 3kg Uncovered cookware 2 1. 140
2. 160
1. 130-140
2. 50-60
Joint of pork without rind, e.g.
neck, 1.5kg
Uncovered cookware 2 160-170 130-150
Fillet of beef, medium, 1kg
2
Pan support
+
Universal pan
3 210-220 40-50
3
Pot-roasted beef, 1.5kg
4
Covered cookware 2 200-220 130-150
Sirloin, medium, 1.5kg Pan support
+
Universal pan
3 200-220 60-70
3
Burger, 3–4cm thick
5
Pan support 4 3 25-30
6
Leg of lamb, boned, medium,
1.0kg, tied
7
Uncovered cookware 2 170-190 70-80
8
Fish, grilled, whole, 300g, e.g.
trout
2
Pan support 2 160-180 20-30
1
Preheat the appliance.
2
Slide the universal pan underneath the wire rack.
3
Turn the dish between halfway and two-thirds through the cooking time.
4
At the start, add liquid to the cookware so that at least 2/3 of the joint is covered in liquid
5
Slide the universal pan in underneath at shelf position 2.
6
Turn the dish 2/3 of the way through the cooking time.
7
Pour water into the dish so that it covers the base.
8
Do not turn the food.
Yoghurt
Use your appliance to make yoghurt.
Preparing yoghurt
1.
Remove the accessories and shelf supports from
the cooking compartment.