Bosch MMB6172SN - English

en
23
Futher information and explanations are
available online:
Table of contents
1 Safety..........................................24
1.1 General information..................24
1.2 Intended use.............................24
1.3 Restriction on user group.........25
1.4 Safety instructions ....................25
2 Avoiding material damage.........28
3 Environmental protection and
saving energy.............................28
3.1 Disposing of packaging ...........28
4 Unpacking and checking...........28
4.1 Unpacking the appliance
and parts ..................................28
4.2 Scope of delivery......................28
4.3 Setting up the appliance ..........28
5 Familiarising yourself with
your appliance............................29
5.1 Appliance .................................29
5.2 Symbols....................................29
5.3 Rotary switch............................29
5.4 Safety systems .........................29
6 Before using for the first time ...29
6.1 Cleaning the appliance and
parts .........................................30
7 Basic operation ..........................30
7.1 Cable length .............................30
7.2 Recommended speeds............30
7.3 Using the blender to pro-
cess food..................................30
7.4 Using instantaneous switch-
ing.............................................31
7.5 Pushing down food for pro-
cessing .....................................31
7.6 Adding more ingredients..........31
7.7 Emptying the blender jug .........31
7.8 Processing food using the
To-Go blender jug ....................31
7.9 Closing the To-Go blender
jug.............................................32
8 Cleaning and servicing..............32
8.1 Dishwasher-safe compon-
ents...........................................32
8.2 Cleaning products ....................32
8.3 Cleaning the main unit .............33
8.4 Cleaning theblender................33
8.5 Cleaning the To-Go blender
jug and To-Go blade insert ......33
9 Recipes .......................................34
9.1 Overview of recipes..................34
10 Troubleshooting.......................35
11 Transportation, storage and
disposal ....................................37
11.1 Disposing of old appliance ....37
12 Customer Service.....................37
12.1 Product number (E-Nr.) and
production number (FD).........37