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General| Noise level | 48 dB |
|---|---|
| Number of washing programs | 5 |
| AquaStop function | Yes |
| Energy efficiency class | A |
| Water consumption per cycle | 9.5 liters |
| Drying Class | A |
| Delay Start | Yes |
| Half Load Option | No |
| Number of place settings | 12 |
| Washing programs | Intensive, Eco, Quick |
| Drying system | Condensation |
| Depth | 55 cm |
| Appliance placement | Fully built-in |
| Product size | Full-size |
| Height | 815 mm |
Appliance for household use only, for washing domestic dishes.
Supervision for children and persons with limited abilities is required.
Read and retain operating and installation instructions for safe use.
Check for transit damage, dispose packaging properly, ensure secure installation.
Specifics for installing near other appliances and ensuring plug accessibility.
Follow agent instructions; stop use and call service for damage.
Dispose environmentally; avoid injury, explosion risks, and scalding.
Use child lock, keep children from detergents and open appliance.
Dispose of packaging and old appliances responsibly.
Identifies buttons and displays on the control panel.
Details components within the dishwasher interior, like baskets and spray arms.
Ensures soft water for good washing results; requires special salt.
Adjusts salt dispensing based on water hardness; includes table.
How to refill the salt dispenser correctly to avoid corrosion.
Ensures stain-free utensils; how to refill the dispenser.
When to use special salt with combined detergents based on water hardness.
Procedure to switch off the salt refill indicator when using combined detergents.
Adjusts rinse aid dispensing in 4 stages based on water hardness.
Lists materials and items not safe for dishwasher cleaning.
Identifies factors leading to damage like glass type, detergent, and water temperature.
Guidelines for placing utensils securely and ensuring proper water flow.
Recommended unloading order and cooling time for hot utensils.
Tips for loading pans in the bottom basket and arranging cutlery.
Using the etagere for small items and its adjustability.
How to fold spikes for better arrangement and use the knife shelf.
Instructions and dimensions for adjusting the top basket height.
Information on using tablets, powder, or liquid detergents and their properties.
Methods for adjusting the height of the top basket using side levers or rollers.
Step-by-step guide to opening the dispenser and adding detergent.
Using 3in1/4in1 detergents and their limitations based on water hardness.
Tips for optimal results with solo detergents, short programmes, and combined detergents.
Illustrates programmes, utensil types, soiling, and sequences.
How to select programmes and obtain information for test institutes.
Reduces running time by 20-50% but increases water/energy consumption.
Intensifies cleaning for heavily soiled items or enhances hygiene status.
Saves resources for fewer items or improves drying performance.
Step-by-step guide to turning on the dishwasher and starting a programme.
Optical sensor that measures water turbidity to adjust programme parameters.
Indicates programme status via a light spot on the floor.
Delays the start of a programme by 3, 6, or 9 hours.
Indicates programme completion via displays and acoustic signal; buzzer volume is adjustable.
How to pause, resume, cancel programmes, and drain residual water.
Programme can only be changed via Cancel programme (Reset).
Increases final rinse temperature and drying phase for better results.
Regular inspection of spray arms, detergent dispenser, and door seal for cleanliness.
Use specific detergents; avoid steam cleaners and abrasive materials.
Check refill indicators and refill salt and/or rinse aid as needed.
How to check, remove, clean, and re-install the filter system.
How to check for blockages, unscrew, and clean the spray arms.
Guide to rectifying common faults; disconnect power before repairs.
How to clear blockages in the waste water pump, with safety warnings.
Troubleshooting for 'Check water supply' errors related to hose, tap, or filters.
Troubleshooting for salt or rinse aid refill indicators.
Troubleshooting for flashing displays, missing rinse aid/salt, or indicator issues.
Causes and remedies for wet utensils, including programme selection and plastic properties.
Troubleshooting for cutlery drying issues and residual moisture in the appliance interior.
Addressing food residue, obstructed spray arms, dirty filters, and incorrect filter insertion.
Troubleshooting detergent dispenser issues, water stains on plastic, and coatings.
Remedies for white coatings, limescale, tea/lipstick residue, and coloured deposits.
Addressing streaks on glasses, clouding, rust spots on cutlery, and appliance not starting.
Troubleshooting difficult door operation, dispenser cover issues, and unusual foam.
How to get help for faults, requiring appliance and production numbers.
Steps for correct appliance installation including connections.
Contents of delivery and general safety advice for installation.
Details weight, voltage, power, fuse, water pressure, and capacity.
Guidelines for appliance installation and connecting the waste-water hose.
Requirements for connecting the water supply, including pressure and temperature.
Instructions for connecting the appliance to the power supply safely.
Step-by-step guide for safely disconnecting and removing the appliance.
Procedure for draining the appliance before transportation.
Measures to protect the appliance from frost damage during storage.
Instructions on how to engage and disengage the child safety lock.
How to install and use the spray head for cleaning large items.
Conditions under which AquaStop system defects causing water damage are covered.
Phone numbers for repair orders and fault advice in different regions.
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