11
achieve good results.
• When frothing milk you can remove the tip (12) and
try to froth milk directly with the steam releasing from
the cappuccinator pipe (10).
• Close the steam supply by turning the knob (9) «
» clockwise until bumping «•».
• Add frothed milk to the ready espresso, and the
cappuccino is ready. Add sugar to your taste, you can
decorate frothed milk with cocoa powder.
• Switch the coee maker o by pressing the on/
o button (17) «
», the buttons (17, 18, 19, 20)
illumination will go out.
IMPORTANT:
- It is important that milk for making frothed milk is
fresh and without additives.
- Take usual whole milk with fat status from 4% to
6%, cream fat status is not less than 10%.
- Clean the cappuccinator pipe tip (12) right
after milk or cream frothing — to do this put the
cappuccinator pipe tip (12) into a glass of water
and switch the steam supply on by pressing
the button (9), turn the steam supply knob (9) «
» counterclockwise to release some steam.
After that close the steam supply by turning the
knob (9) « » clockwise until bumping «•».
Switch the steam supply o by pressing the steam
supply button (9) and switch the coee maker o.
- Wait until the coee maker cools down and
remove the tip (12) from the cappuccinator pipe
(10), wipe the outer side of the cappuccinator pipe
(10) with a soft damp cloth and wash the tip (12)
under a water jet.
Note: after frothing milk, if you press the water supply
button (18) «
» or the button (20) « », and
the button (18) «
», (19) « » and (20) « »
illumination will be ashing quickly, the pump will not
switch on, because the water temperature in the boiler
is high. To decrease the water temperature, place
a cup under the tip (12), turn the knob (9) « »
counterclockwise and drain hot water. When the buttons
(18, 19, 20) illumination glows constantly, the pump will
stop operating, turn the knob (9) « » to the position
«o». After that you can continue making coee.
HOT WATER AND ITS USAGE
• You can use hot water for warming the cups before
making coee or, for instance, for brewing tea.
• Drain hot water to decrease the boiler temperature
after frothing the milk.
• Switch the espresso machine on and wait until the
espresso machine is preheated and the buttons (18,
19, 20) illumination glows constantly.
• Place a cup under the tip (12) and switch the water
supply on by pressing the button (20) «
»,
carefully turn the steam supply control knob (9) «
» counterclockwise for a quarter of a turn or