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Breadman PZ200 - Cheeseburger Pizza; Veggie Pizza

Breadman PZ200
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3-PRONG
GROUNDED TYPE PLUG
This appliance is equipped with a grounded type 3-wire cord
(3-prong plug). This plug will only fit into an electrical outlet made
for a 3-prong plug.
This is a safety feature. If the plug should fail to fit the outlet,
contact an electrician to replace the obsolete outlet. Do not
attempt to defeat the safety purpose of the grounding pin part of
the 3-prong plug.
SHORT CORD INSTRUCTIONS
A short power-supply cord is provided to reduce the risk
resulting from becoming entangled in or tripping over a
longer cord.
Longer extension cords are available and may be used if care is
exercised in their use.
If an extension cord is used, (1) the marked electrical rating of
the extension cord should be at least as great as the electrical
rating of the appliance, and (2) the longer cord should be
arranged so that it will not drape over the counter top or table
top where it can be pulled on by children or tripped over
unintentionally.
213
Cheeseburger Pizza
594g pizza dough*
57g butter, cut into small chunks
198g mozzarella cheese sliced (28g each)
170g cheddar cheese, shredded
57g cheddar cheese, shredded
2 cups cooked ground beef, drained, crumbled
1 cup pizza sauce
2 Tbsp. Romano cheese, grated
Prepare the pizza dough as directed.
Place butter chunks evenly over spread out dough
Place mozzarella cheese slices evenly over butter.
Place 170g cheddar cheese evenly over mozzarella cheese.
Place ground beef evenly over cheddar cheese.
Place 57g cheddar cheese over the ground beef.
Ladle pizza sauce evenly over cheddar cheese.
Sprinkle Romano cheese evenly on top of pizza.
Bake in the Pizza Maker for 20-25 minutes depending on how dark you
like your crust.
Veggie Pizza
594g pizza dough*
198g mozzarella cheese slices (28g each )
1 cup shredded gouda cheese
5 each roasted garlic cloves
1 cup artichoke hearts, quartered
9 each sun dried tomatoes
57g red onion rings
3 Tbsp. olive oil
Prepare pizza dough as directed.
Place mozzarella cheese slices evenly over spread out dough.
Place gouda cheese evenly over mozzarella cheese
Place roasted garlic cloves, artichoke hearts and sun dried tomatoes
evenly over cheeses.
Place red onion rings evenly over vegetables.
Drizzle olive oil evenly over pizza.
Bake in the Pizza Maker for 20-25 minutes depending on how dark you
like your crust.
*Use 594g dough for thick crust or 297g for thin.