Brice CX30E - Page 5

Operation and Safety Manual
Operation and Safety Manual
™
Model CX30E/35E Belt Driven Automatic Slicers
Model CX30E/35E Belt Driven Automatic Slicers
The Brice Model CX30E/35E Automatic slicers have been designed for environments where
a range of different foodstuffs and slicing requirements must be met - from individual
slices to large batches (up to 90 slices per minute).
The large dimensions of the receiving plate permit complete freedom in slice
accumulation. Along with the model ranges other features, this makes the Model CX30E/
35E one of the most func tion al on the market.
•
Manufactured in Peraluman 3 anodised aluminium to resist oxidisation and corrosion;
•
Constructed for easy cleaning;
•
Switch-selectable Manual or Automatic operation
•
Micrometric thickness control allows for cutting of slices from 0 to 14mm;
•
Illuminated thickness indicator;
•
Last Slice device to minimise waste in slicing processed foodstuff stubs;
•
Self-contained and built-in sharpening device with grinding and  nishing stones;
•
Forced ventilation to motor to prevent overheating;
•
All bearings are self-lubricating and sealed-for-life;
•
Safety cutout switches for sharpener and centre plate.
Components of the model range
The following picture illustrates the main components of the slicer.
The Brice Model
CX30E/35E Gear
Driven Automatic
slicers
1
thickness control
2
ON/OFF buttons and stroke
adjustment
3
AUTO/MANUAL selector
4
carriage securing knob
5
carriage handle
6
meat table
3
1
12
2
8
9
9
13
11
7
7
10
4
5
6
6
7
last slice device/meat grip
8
thickness plate
9
sharpener
10
blade cover
11
slice de ector
12
carriage bar oiling point
13
blade cover securing knob
Introduction 1.3