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Broil King Crown Pellet 500 User Manual

Broil King Crown Pellet 500
33 pages
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1-800-265-2150 EN
info@omcbbq.com
40094-E54 REV D 12/20
OWNER'S MANUAL
FOR USE WITH
Broil King
®
Crown™ Pellet 500 / 400
For Model(s) 494051, 493051
CERTIFIED TO UL SUBJECT 2728
CERTIFIED TO ULC/ORD C2728
CONTENTS
INTRODUCTION ............................................... 2
SAFETY ............................................................ 2
PELLET GRILL PARTS.................................... 3
DIGITAL CONTROL ......................................... 4
GETTING STARTED ........................................ 5
PELLET GRILL APP ........................................ 6
PELLET FUEL .................................................. 7
COOKING TECHNIQUES................................. 7
RECIPES .......................................................... 9
MAINTENANCE .............................................. 10
WARRANTY ................................................... 11
GUIDE DE L’UTILISATEUR ........................... 12
MANUAL DEL USUARIO ............................... 23
PLEASE READ THIS ENTIRE MANUAL BEFORE INSTALLATION AND USE OF THIS PELLET-
BURNING APPLIANCE. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN
PROPERTY DAMAGE, BODILY INJURY, OR EVEN DEATH.
CONTACT LOCAL BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS AND INSTALLATION
INSPECTION REQUIREMENTS IN YOUR AREA.
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
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Broil King Crown Pellet 500 Specifications

General IconGeneral
BrandBroil King
ModelCrown Pellet 500
CategoryGrill
LanguageEnglish

Summary

Safety Precautions

General Danger Warnings

Safety warnings for outdoor use and toxic fumes like carbon monoxide.

Electrical Safety

Precautions regarding electrical grounding and power cord safety.

Proposition 65 Warning

Warning about carcinogens and reproductive harm from combustion products.

Installation Guidelines

Required Clearances

Mandatory air space requirements to combustible materials for safe installation.

Operational Warnings

Key warnings for outdoor use, placement, and preventing airflow restriction.

Grill Parts Identification

Digital Control System

Display and Indicators

Overview of main temperature display, connectivity status, and warning icons.

Temperature Settings

Adjusting temperature, changing units (°F/°C), and probe settings.

Feature Controls

Using the timer, stopwatch, and adjusting display brightness.

Power Button

Operation of the power button to turn the grill on and off.

Getting Started Guide

Initial Preparation

Cleaning cooking grids, priming grease system, and initial burn-in procedure.

Startup and Cooking

Instructions for lighting, preheating, cooking, and shutting down the grill.

Broil King Pellet Grill App

App Setup and Connection

Guide to downloading, setting up the app, and connecting to the grill via Bluetooth or WiFi.

Privacy Policy

Information regarding the app's privacy policy and user agreement.

Pellet Fuel Information

Premium Grilling Pellets

Details on Broil King premium pellets, types, and storage recommendations.

Pellet Storage Caution

Important caution regarding storing wood pellets away from heat sources.

Cooking Techniques & Times

Smoking and Roasting

Techniques for low-temperature smoking and indirect roasting.

Direct Grilling

Method for high-heat searing of foods like steaks and burgers.

Meat Temperature Guide

Internal temperatures for various meats for desired doneness.

Steak Grilling Guide

Step-by-step guide for grilling steaks to perfection.

Cooking Times and Temperatures

Recipes and Tips

BBQ Rub Recipe

Ingredients for a flavorful BBQ rub.

Smoked Chicken Recipe

Instructions for smoking a whole chicken or pieces.

Ribs Recipe

Guide for smoking pork ribs to tender perfection.

Pulled Pork Recipe

Steps for smoking pork shoulder for pulled pork.

Steak Grilling Preparation

Marinating and preparing steaks for grilling.

Grilling Tips

Tips for preheating, oiling grids, and grilling at an angle.

Maintenance Procedures

Pellet Hopper Clean Out

How to clean out the pellet hopper for flavor changes or storage.

Grease Management

Importance of cleaning the grease system to prevent fires.

Ash Tray Clean Out

Procedure for safely removing ashes from the ash tray.

Disposal of Ashes

Safe method for collecting and disposing of ashes.

General Care

Tips for cleaning cooking grids, interior, and exterior.

Warranty Information

Warranty Coverage

Details on what parts are covered and for how long.

What Is Not Covered

Exclusions from warranty, including misuse and lack of maintenance.

Replacement Parts

Requirement to use genuine OMC replacement parts to maintain warranty.

Warranty Claims

Procedure for submitting warranty claims and required information.

Contact Information

Contact details for warranty service in North America and outside.

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