Brookstone BS-201 - MEAT AND TASTE SELECTION; Selecting Meat and Taste Preferences

MEAT AND TASTE SELECTION
In TEMP mode, press MEAT button to scroll through meat choices. When selection is flashing, press
ENTER/ST-SP to confirm selection.
Press TASTE button to scroll through taste choices. When selection is flashing, press ENTER/ST-SP to
confirm selection.
If ENTER/ST-SP is not pressed, the setting is invalid and it will auto-exit in 30 seconds.
PROGRAM SETTINGS:
MEAT/TASTE
WELL
M-WELL
MEDIUM
M-RARE
RARE
BEEF
CHICK
TURKY
HAMB
LAMB
77°C
74°C
71°C
66°C
63°C
170°F
165°F
160°F
150°F
145°F
77°C
74°C
71°C
66°C
63°C
170°F
165°F
160°F
150°F
145°F
VEAL
74°C
71°C
66°C
63°C
165°F
160°F
150°F
145°F
PORK
77°C
74°C
71°C
170°F
165°F
160°F
TURKEY
CHICKEN
(POULTRY)
BURGER
74°C
165°F
FISH
63°C
145°F