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Buffalo CW146 - User Manual

Buffalo CW146
8 pages
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Model:
CW146
Heated Multideck
Instruction manual
CW146_UK_A5_v1_171206.indb 1 2017/12/6 10:31

Questions and Answers

Summary

Heated Multideck Instruction Manual

Safety Tips and Precautions

Hot Surface Warning

Always wear safety gloves when placing or removing foods due to hot surfaces.

Operational and Usage Precautions

Covers usage restrictions, cleaning methods, handling, and power disconnection.

Appliance Operation

Control Panel Functions

Overview of the control panel, including switches, indicators, and buttons.

Powering On the Unit

Step-by-step guide for turning the appliance on and activating the light.

Adjusting Operating Temperature

Instructions for setting and storing the desired operating temperature.

Cleaning, Maintenance, and Troubleshooting

Troubleshooting Guide

Common faults and their probable causes and solutions.

Declaration of Conformity

Equipment and Directive Details

Lists equipment type, model, and applicable EU directives and standards.

Summary

Heated Multideck Instruction Manual

Safety Tips and Precautions

Hot Surface Warning

Always wear safety gloves when placing or removing foods due to hot surfaces.

Operational and Usage Precautions

Covers usage restrictions, cleaning methods, handling, and power disconnection.

Appliance Operation

Control Panel Functions

Overview of the control panel, including switches, indicators, and buttons.

Powering On the Unit

Step-by-step guide for turning the appliance on and activating the light.

Adjusting Operating Temperature

Instructions for setting and storing the desired operating temperature.

Cleaning, Maintenance, and Troubleshooting

Troubleshooting Guide

Common faults and their probable causes and solutions.

Declaration of Conformity

Equipment and Directive Details

Lists equipment type, model, and applicable EU directives and standards.

Buffalo CW146 Specifications

General IconGeneral
BrandBuffalo
ModelCW146
CategoryFood Warmer
LanguageEnglish