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SMOKE BOX OPERATION
1. For added smoke flavor, add extra wood or
charcoal to the smoke box.
2. Ensure the valve handle is in the vertical
position and slide open the smoke box. Add
the wood/charcoal, and slide the smoke box to
the closed position.
3. Rotate the valve handle to the horizontal
position to allow flames into the smoke box.
Once the wood/charcoal has started, rotate
the valve handle back to the vertical position
to smoke.
COOKING
Now that you’ve got your Woodwind Pro smoking, let’s dial in the smoke flavor! Visit www.campchef.com/
recipes for some great recipe ideas on what to do with your smoke enhancing Smoke Box.
NOTE: Wood/Charcoal added to the smoke
box must remain under the brim of the box. If
overfilled, the smoke box will not close properly.
NOTE: The valve handle must be in the vertical
position before you open the smoke box.
4. The smoke box can be used at any
temperature setting. It can also be used in “fan
mode” for cold smoking.
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