Cutlery shoul d be placed in the cutlery basket with the han dles at the bo ttom. If the r ack has side bas kets, the
spoons should be loa ded sep arately int o the appr opriate s lots, especia lly l ong uten sils should b e pl aced in the
horizont al positi on at the fron t of t he uppe r bask et as s how n in the p icture.
Folding Spikes of Lower Basket
Fo r better st acking o f pots an d pans,
the spikes c an be fol ded dow n as
sho w in the p ic t u re right.
D o no t let any item e xte nd th rough th e bo ttom .
Al ways lo ad sh arp u tensil s wi th the s harp poi nt dow n!
Adjusting the Upper Basket
The height o f the upper b asket ca n be ad jus ted in order t o c rea te more space f or l arge utensils
both for the uppe r/l owe r bask et. The heigh t of th e u pper b asket c an be adjust ed by pl acing the
wheels o n d ifferent h eight of the r ails. L ong items, servi ng cutler y, salad server s an d kn ives
should be placed on the shelf so that t hey do not o bstruct the rotat ion o f the spr ay a rms.
The she lf ca n be fold ed b ack or be remov ed w hen not requ ired f or use .
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