Cutlery withwooden,horn china or
mother -of-pearl han dle s
Plast ic ite ms that are not h eat resis tant
Older cut lery with glued parts t hat a re n ot
temperature resistant
Bonded c utlery ite ms or dishes
Pewter or cooper i tems
Crystal gla ss
Steel items subj ect t o r usting
Wooden platte rs
Items made fromsynthetic fibres
So me ty pes of glas ses c an b ecome
dull afte r a larg e number of w as hes
Silv er an d a lumi num par ts ha ve a
tendency to discolourduring washing
Glazed patterns may fade if machine
washed freq uent ly
Are not suitable
Are of limited suitability
Dishes and itemsof cutlery mustnot lie inside oneanother, or cover each oth er.
To av oid da mage to gl asses, th ey m ust not touc h.
Lo ad large ite ms w hic h ar e most difficult to c lea n into the l ower basket.
The uppe r basket is de sig ned to ho ld m ore d eli cate and lighter d ishwa re such as glasses , coffee
andtea cups
Lo ng bladed kni ves stored in an upright po sition are a pot en tial haza rd!
Lo ng and/or s harp items o f cut lery such as carvi ng knives must be p ositione d
ho rizon ta lly in the upper b asket.
P lease do not ove rload yo ur dishwashe r. T his is importan t for g ood resu lts a nd for
r easonab le co nsumption of en ergy.
Load holl ow ite ms suc h as cup s, glasses, p ans etc. With the openi ng f ac ing dow nwa rd s s o that
w a t er c ann o t co llect i n t he conta in e r or a de ep base.
Consider buying utensilswhich are identified as dishwasher-proof.
Usea mild detergent that is describedas 'kind to dishes'. If necessary, seek further
information from thedetergent manufacturers.
Forparticular items, select a programwith as low a temperature aspossible.
To prev ent da mag e, do no t t ake gla ss and cutl ery out of the di shw ashe r imm ediat el y
aft er t he p r ogram me has e nde d.
(For best perf ormance of the di shwasher, f ollow the se loading gu ide lines.
Featu res and ap pearance of baske ts and cutler y ba skets m ay vary fr om your mod el.)
Scrape off any larg eamounts o f le ftover foo d. Sof ten rem nants of bur nt f ood in pans.
It is no t necess ary to rinse t he d ishes under running water.
Pl ace obje ct s in the dis hwasher in foll owing wa y:
1.I tem s su ch as cups, glasses, pots /pa ns, e tc. a re f aced downwards.
2.Cu rv ed it ems, or ones with reces ses, should be loade d a slant so th at w ater can run off.
3.Al l u tensils are stacked secur ely and can not ti p ov er.
4.Al l utensils a re pl aced in t he way t hat t he spray arms can r otate freely during wa shing.
Ve ry sm all items sho uld not b e w ashed i n the dish washer as th ey c ould ea sily f all out of the basket.
To pre ven t water drip ping fr om t he uppe r basket i nto the lo wer ba sk et, we rec ommend tha t you
empty the lower ba sk et first an d t hen the upper ba sket.
To Next Page
Loading...
