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Hob type | Zone induction hob |
---|---|
Hob cover | No |
Product color | Black |
Hob width size | 59 cm |
Top surface type | Glass-ceramic |
Appliance placement | Built-in |
Cooking zone 1 type | Simmer |
Cooking zone 2 type | Regular |
Cooking zone 3 type | Dual zone |
Cooking zone 1 boost | 1500 W |
Cooking zone 1 power | 1300 W |
Cooking zone 1 shape | Round |
Cooking zone 2 boost | 2600 W |
Cooking zone 2 power | 2300 W |
Cooking zone 3 boost | 3600 W |
Cooking zone 3 power | 3000 W |
Cooking zone 1 position | Left front |
Cooking zone 2 position | Left rear |
Cooking zone 3 position | Left |
Number of cooking zones | 3 zone(s) |
Cooking zone 1 power source | Electric |
Number of gas cooking zones | 0 zone(s) |
Number of simultaneously used cooking zones | 3 |
AC input voltage | 220 - 240 V |
Connected load (gas) | - W |
Connected load (electric) | 6600 W |
Package depth | 645 mm |
Package width | 690 mm |
Package height | 115 mm |
Package weight | 12000 g |
Timer type | Digital |
Control type | Touch |
Built-in display | - |
Control position | Top front |
Depth | 520 mm |
---|---|
Width | 590 mm |
Height | 620 mm |
Weight | 11000 g |
Installation compartment depth | 490 mm |
Installation compartment width | 560 mm |
Installation compartment height | 58 mm |
Essential safety advice for using the hob, covering heat exposure, child safety, and fire risks.
Sensor-based system that automatically switches off zones when temperatures become unsafe.
Detects small objects or non-magnetic pans, triggering a buzzer and standby mode.
Visual warning ("H") indicating a cooking zone is still hot after use.
Automatic shut-off for cooking zones left on unattended for extended periods.
Instructions for cutting the worktop, securing the hob, and ensuring proper fit and clearances.
Guidelines for safely connecting the hob to the power supply, including wiring and circuit breaker requirements.
Critical safety advice for installation, covering clearances, heat resistance, and appliance placement.
Using the touch-sensitive controls, ensuring they are clean and dry for optimal function.
Guidance on choosing suitable cookware, including magnet tests and material compatibility.
Initial steps to power on the hob, place cookware, and select a heat level.
Setting the timer as an audible reminder without affecting cooking zone operation.
Setting the timer to automatically turn off a selected cooking zone after a specified duration.
Solutions for specific error codes (E1-E8, U1) and common operational problems.
Tips for efficient hob usage to minimize energy consumption during cooking.