EN 6
rected upwards and in the back of the cavity. The shelf must be
inserted completely into the cavity.
• When inserting the grid tray pay attention that the anti-slide edge
is positioned rearwards and upwards.
• WARNING: Do not line the oven walls with aluminium foil or sin-
gle-use protection available from stores. Aluminium foil or any
other protection, in direct contact with the hot enamel, risk melt-
ing and deteriorating the enamel of the insides.
• WARNING: Never remove the oven door seal.
• CAUTION: Do not rell the cavity bottom with water during cook-
ing or when the oven is hot.
• No additional operation/setting is required in order to operate
the appliance at the rated frequencies.
• The oven can be located high in a column or under a worktop. Be-
fore xing, you must ensure good ventilation in the oven space
to allow proper circulation of the fresh air required for cooling and
protecting the internal parts. Make the openings specied on last
page according to the type of tting.
• For a correct use of the oven it is advisable not to put the food in
direct contact with the racks and trays, but to use oven papers
and/ or special containers.
• WARNING: before initiating the automatic cleaning cycle:
- Clean the oven door;
- Remove large or coarse food residues from the inside of the oven
using a damp sponge. Do not use detergents;
- Remove all accessories and the sliding rack kit (where present);
-Do not place tea towels.
• ln ovens with meat probe it is necessary, before making the
cleaning cycle, close the hole with the nut provided. Always close
the hole with the nut when the meat probe is not used.
• During the pyrolytic cleaning process, surfaces can heat up more
than usual, children must therefore be kept at a safe distance.
• If a hob has been tted above the oven, never use the hob while
the Pyrolizer is working, this will prevent the hob from overhea-
ting.
To Next Page
Loading...
Need help?
General
