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Essential personal protective equipment and clothing requirements for safe operation.
Critical hazards and actions to avoid severe injury or death during operation.
Essential safety rules and checks for towing the chipper safely with a vehicle.
Steps required before starting the chipper, including fluid checks and safety checks.
Guidelines for feeding material into the chipper, including operator safety and material handling.
Guidelines for inspecting, changing, sharpening, and replacing chipper knives.
Steps to ensure proper clearance between the cutter knives and the anvil for optimal performance.
Details on emergency procedures (type 0 and type 1) triggered by low engine RPMs.
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