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Instructions for using the roasting pan for steaming, smoking, boiling, and roasting/baking.
Guidance on using the topper for steaming, smoking, and roasting/baking.
Instructions for using the roasting/rib rack for steaming, smoking, and roasting/baking.
Instructions for using veggie trays for boiling and roasting/baking.
Guidance for using skewers for steaming, smoking, and roasting/baking.
General advice on cleaning and preparing the roasting dish before initial use.
Warning against using the cutting board for hot food cooking or direct contact with hot components.
Advice on not using metal utensils and respecting temperature limits for the roasting dish.
Information on the roasting dish's suitability for grilling, marinades, and use in non-cooking applications.
Steps for cleaning the roasting dish after use, including washing and stain removal.
Information on the dishwasher safety of the roasting dish and handling precautions.
Instructions for using the roasting pan for steaming, smoking, boiling, and roasting/baking.
Guidance on using the topper for steaming, smoking, and roasting/baking.
Instructions for using the roasting/rib rack for steaming, smoking, and roasting/baking.
Instructions for using veggie trays for boiling and roasting/baking.
Guidance for using skewers for steaming, smoking, and roasting/baking.
General advice on cleaning and preparing the roasting dish before initial use.
Warning against using the cutting board for hot food cooking or direct contact with hot components.
Advice on not using metal utensils and respecting temperature limits for the roasting dish.
Information on the roasting dish's suitability for grilling, marinades, and use in non-cooking applications.
Steps for cleaning the roasting dish after use, including washing and stain removal.
Information on the dishwasher safety of the roasting dish and handling precautions.
| Brand | Char-Broil |
|---|---|
| Model | Grill+ |
| Category | Grill Accessories |
| Language | English |












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