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Step-by-step instructions for assembling the meat grinder components before use.
Guide on operating the meat grinder, including switching modes and feeding food.
Details on different cutting plates (fine, medium, coarse) and their uses for various food preparations.
Practical tips and advice for optimizing grinding performance and maintaining the appliance.
Instructions for using the sausage attachments to create homemade sausages.
Steps for safely cleaning the grinder parts and motor unit after use.
Warnings against using dishwashers for parts and abrasive cleaners on the motor unit.
Guidance on oiling and storing cutting blades and plates to prevent rust.
Note on storing sausage attachments and rings inside the food pusher lid.
Recipe for chicken, feta, and spinach sausage, including ingredients and cooking instructions.
Recipe for Italian fennel sausage with ingredients, preparation, and cooking guidelines.
Recipe for country breakfast sausage using pork and turkey, with preparation and cooking instructions.
General