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Chef's Choice 610 User Manual

Chef's Choice 610
8 pages
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Electric Food Slicer
Model 610

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Chef's Choice 610 Specifications

General IconGeneral
BrandChef's Choice
Model610
CategoryKitchen Appliances
LanguageEnglish

Summary

Important Safeguards

General Safety Precautions

Basic safety precautions for using electrical appliances, including reading instructions and avoiding hazards.

Operating Restrictions

Guidelines on when and how not to operate the appliance, including medication, children, and wet areas.

Blade and Moving Part Safety

Instructions for safe handling of the sharp blade and avoiding contact with moving parts.

Appliance Care and Maintenance Safety

Precautions regarding damaged cords, unauthorized attachments, and proper unplugging procedures.

Parts List

Slicer Operation

Securing the Blade Guard

Procedure for moving the food carriage thumb protector to cover the blade edge and locking it.

Preparation for Slicing

Steps to prepare the slicer and food for slicing, including placement and using the food pusher.

Usage and Maintenance

How to Slice

Instructions for plugging in, placing food, operating the switch, and slicing with the food carriage.

Cleaning Instructions

Guidance on cleaning slicer parts, emphasizing not immersing the unit or using dishwashers.

Blade and Plate Maintenance

Procedures for removing, cleaning, and lubricating the stainless steel blade and thickness guide plate.

Service and Support

Fuse Replacement

Instructions for safely replacing the protective fuse in the slicer.

Hints for Best Results

Tips for achieving optimal slicing results with various types of food.

Service and Warranty Information

Details on returning the slicer for service and information on the limited warranty.

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