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General| Brand | Chef's Choice |
|---|---|
| Model | eXact-V 415 |
| Category | Power Tool |
| Language | English |
Begin sharpening by aligning the blade with the right guide surface and pulling the blade downward into the coarse abrasive rod.
Reverse rods to fine abrasives and make 20 pulls, alternating sides, for a razor-sharp edge.
Avoid sharpening large blades like machetes; consider pre-sharpening very thick blades with a power sharpener.
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