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AFTER SALES SUPPORT
888-315-6553 customerservice@chefman.com MODEL: RJ38-OPPMODEL: RJ38-OPP
Operating Instructions (cont'd)
Type Min to Max Time (mins) Temp (F) Tip
Frozen fries 7oz-17.5oz/200g-495g 12-20 390 Remove and shake basket periodically
Fresh-made fries 7oz-17.5oz/200g-495g 18-30 360 Add 1/2 spoon of oil, shake basket periodically
Chicken nuggets 3.5oz-17.5oz/100g-495g 10-15 390 Add 1/2 spoon of oil, shake basket periodically
Chicken fillet 3.5oz-17.5oz/100g-495g 18-25 390 Turn over if needed
Drumsticks 3.5oz-17.5oz/100g-495g 18-22 360 Turn over if needed
Steak 3.5oz-17.5oz/100g-495g 8-15 360 Turn over if needed
Pork chops 3.5oz-17.5oz/100g-495g 10-20 360 Turn over if needed
Hamburgers 3.5oz-17.5oz/100g-495g 7-14 360 Add 1/2 spoon of oil
Frozen fish sticks 3.5oz-14oz/ 100g-397g 6-12 390 Add 1/2 spoon of oil
Cup cakes 5 units 15-18 390
Please see table below for tips on how to be prepare different foods.
Note: This table is only a guide and does noit contain exact recipes.
Note: Use extreme caution while handling hot food in fryer basket and tank. Excess oil will
drip into tank when preparing greasy foods.
COOKING TIPS
1. Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
2. For best results of smaller foods such as fries, onion rings and chicken nuggets, remove
the fryer basket halfway through preparation time and shake to mix around the food in
the basket. This will help to evenly fry the food being prepared.
3. Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the airfryer
within a few minutes after you added the oil. Do not fill basket with oil.
4. Do not prepare extremely greasy ingredients such as sausages in the air fryer.
5. Snacks that can be prepared in an oven can also be prepared in the air fryer.
6. For French fries, use 17 ounces of fries at a time for best frying results.
7. This air fryer is great for reheating food. To reheat your food, set the temperature control
to 300º Fahrenheit for up to 10 minutes.
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