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Key safety precautions and warnings for operating the air fryer.
Guidelines for using the power supply cord safely.
Recommendations for safe handling and use of the power cord.
Identifies key parts of the air fryer, including knobs, lights, basket, and tank.
Steps to prepare the appliance before its initial operation.
Step-by-step guide on assembling and operating the air fryer.
Detailed steps for operating the air fryer, including temperature and time settings.
Provides guidance on cooking times, temperatures, and tips for various foods.
Instructions for cleaning the air fryer components and housing.
Details the warranty period, coverage, and conditions for the product.
Key safety precautions and warnings for operating the air fryer.
Guidelines for using the power supply cord safely.
Recommendations for safe handling and use of the power cord.
Identifies key parts of the air fryer, including knobs, lights, basket, and tank.
Steps to prepare the appliance before its initial operation.
Step-by-step guide on assembling and operating the air fryer.
Detailed steps for operating the air fryer, including temperature and time settings.
Provides guidance on cooking times, temperatures, and tips for various foods.
Instructions for cleaning the air fryer components and housing.
Details the warranty period, coverage, and conditions for the product.
This document describes the Chefman Air Fryer, a kitchen appliance designed for healthy cooking with rapid air technology. This user guide provides comprehensive instructions for safe and effective operation, maintenance, and troubleshooting.
The Chefman Air Fryer is a versatile appliance that utilizes rapid air technology to cook food with little to no oil, offering a healthier alternative to traditional deep frying. Its primary function is to circulate hot air around food, creating a crispy exterior and tender interior, similar to fried foods but with significantly less fat. This makes it suitable for a wide range of dishes, from frozen fries and chicken nuggets to steaks and cup cakes. The appliance is designed for household use, emphasizing ease of use and safety.
The air fryer features a user-friendly interface with two main control knobs: a temperature control knob and a timer control knob. The temperature control knob allows users to set the desired cooking temperature, typically ranging up to 390°F, depending on the recipe. The timer control knob enables precise cooking times, with a maximum setting of 30 minutes, ensuring food is cooked to perfection. Indicator lights for "heating" and "power on" provide visual feedback on the appliance's operational status.
To begin using the air fryer, users must first remove all packaging materials and stickers, except for the rating label. The fryer basket and tank should be thoroughly cleaned with soap, hot water, and a non-abrasive sponge before initial use. The exterior of the appliance can be wiped with a damp cloth. It is crucial to note that the tank should never be filled with oil or any other liquid, as this is an oil-free fryer that operates on hot air.
Assembly involves lowering the fryer basket into the tank until it firmly clicks into place. The basket eject button should only be pressed when the tank is placed on a stable, heat-resistant surface, as it releases the basket from the tank. The appliance should be placed on a flat, stable, heat-resistant surface and connected to a grounded wall electrical socket.
Once set up, the cooking process involves carefully pulling out the fryer basket, placing the ingredients into the basket, and then sliding the tank back into the air fryer. It is important not to overfill the basket to ensure optimal cooking results. The temperature control knob should be turned to the recommended temperature for the recipe, and the timer control knob should be set to the required preparation time. For cold appliances, an additional 3 minutes of preparation time is recommended, or the appliance can be preheated without food for approximately 4 minutes.
During cooking, for smaller foods like fries, onion rings, and chicken nuggets, it is advised to remove the fryer basket halfway through the preparation time and shake it to ensure even frying. This helps to achieve a consistent crispy texture. Caution is advised when handling the hot fryer basket and tank; users should only hold the tank by its handle or use oven mitts. The basket eject button should not be pressed during this process to keep the basket connected to the tank.
Once the timer bell rings, indicating the end of the cooking cycle, the tank should be pulled out to check if the ingredients are ready. If not, the tank can be slid back in, and the timer reset for additional cooking time. To remove cooked food, the fryer basket should be removed and placed on a heat-resistant surface. The basket eject button can then be pressed to release the fryer basket from the tank, allowing food to be removed using tongs or a fork.
The user guide provides a table with recommended cooking times and temperatures for various foods, including frozen fries, fresh-made fries, chicken nuggets, chicken fillet, drumsticks, steak, pork chops, hamburgers, frozen fish sticks, and cup cakes. It also offers cooking tips, such as adding a small amount of oil to fresh potatoes for crispiness, avoiding extremely greasy ingredients, and using the air fryer for reheating food.
Proper cleaning and maintenance are essential for the longevity and safe operation of the Chefman Air Fryer. Before cleaning, the timer control knob should be turned to "O," and the appliance should be unplugged and allowed to cool completely. Removing the tank after use can help the unit cool down more quickly.
The exterior of the unit housing should be wiped with a damp cloth. It is crucial never to immerse the unit housing in water or rinse it under running water, as this can damage the electrical components. The fryer basket and tank are dishwasher safe, making cleaning convenient. Alternatively, they can be washed by hand with soap, hot water, and a non-abrasive sponge.
If food is stuck to the basket or the bottom of the tank, filling the tank with hot, soapy water and allowing the basket and tank to soak for approximately 10 minutes can help loosen the residue. Abrasive cleaning materials should be avoided, as they can scratch or damage the non-stick coating of the basket and tank. The unit housing itself is not dishwasher safe.
The manual also includes important safety instructions, emphasizing the need to read all instructions before use. It warns against immersing the cord, plug, or appliance in water, overfilling the fryer basket, covering air inlets or outlets, filling the tank with oil, or touching the inside of the appliance during operation. It also advises against using extension cords, leaving the cord hanging, or unplugging the appliance by pulling on the cord. The appliance should always be unplugged immediately after use and before cleaning.
The Chefman Air Fryer is designed for use on a flat, stable, heat-resistant surface and should never be left unattended during use. It is not intended for operation by children or individuals with reduced physical, sensory, or mental abilities without proper supervision. Although it has a cool-touch feature, parts of the unit, especially the inside and air vents, can become very hot during use, so caution is advised. The appliance should not be operated near external heat sources or flammable materials. In case of fire, water should not be splashed on the unit, and emergency services should be called. Extreme caution is necessary when removing the hot fryer basket and tank.
The appliance features a polarized plug for safety, and users are instructed not to modify it. Short power supply cords are provided to reduce hazards, but if a longer detachable power-supply cord or extension cord is used, it must have an electrical rating at least as great as the appliance's and be arranged to prevent tripping or pulling by children. Line cord safety tips include never pulling or yanking the cord, inspecting it for damage before each use, and avoiding wrapping it tightly around the appliance.
The manual also addresses initial use, noting that a slight smoke or odor may be present during the first few minutes, which is normal and should quickly disappear. This comprehensive guide ensures that users can operate and maintain their Chefman Air Fryer safely and effectively, enjoying healthy and delicious meals for years to come.
General| Capacity | 2.6 L |
|---|---|
| Oil content | - L |
| Product type | Deep fryer |
| Digital timer | Yes |
| Timer duration | 30 min |
| Temperature (min) | 82 °C |
| Control type | Rotary |
| Product color | Black |
| Construction type | Single |
| Appliance placement | Stand-alone |
