EasyManua.ls Logo

Classique CLFG67SS - Page 7

Default Icon
30 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
7/EN
Keep all ventilation slots clear of
obstructions.
Do not heat closed tins and glass
jars in the oven. The pressure
that would build-up in the tin/jar
may cause it to burst.
Do not place baking trays, dishes
or aluminium foil directly onto the
bottom of the oven. The heat
accumulation might damage the
bottom of the oven.
Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
which may result in shattering of
the glass.
Do not use steam cleaners to
clean the appliance as this may
cause an electric shock.
Placing the wire shelf and tray
onto the wire racks properly
It is important to place the wire
shelf and/or tray onto the rack
properly. Slide the wire shelf or
tray between 2 rails and make
sure that it is balanced before
placing food on it (Please see the
following figure).
Do not use the product if the front
door glass removed or cracked.
Oven handle is not towel dryer.
Do not hang up towel, gloves, or
similar textile products when the
grill function is at open door.
Always use heat resistant oven
gloves when putting in or
removing dishes into/from the hot
oven.
Ensure that the appliance is
switched off before replacing the
lamp to avoid the possibility of
electric shock.
Unattended cooking on a hob with
fat or oil can be dangerous and
may result in fire. NEVER try to
extinguish a fire with water, but
switch off the appliance and then
cover flame e.g. with a lid or a
fire blanket.
Danger of fire: Do not store items
on the cooking surfaces.
Do not use or store flammable
materials in the.

Related product manuals