Cobb Pro - Cooking Techniques; Best Cooking Results; Food Preparation Methods

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• Oncereadytocook(refertofuellingyourCobb),placethegrillgridontopoftheinnersleeve.Ensuregrillgridisplacedcorrectly50
thatitisconvexlyshaped(domeshaped}.ltsbeendesignedtoletthefatdraindownthegroovesandintothemoat.
• Restthedomecoveroverthegrillgridtoheatupbeforecooking(3minutes).
• Alwaysensureall3grommetsareinplace.
• Youcancookwithorwithoutthedomecover.
• Forthebestresultswithsteak,it'sbettertohavethedomecoveroff.However,ifit'scoldandwindythedomecovershouldbeon.
You will learn as you become more familiar with your Cobb.
• Whencookingsteakorchopsuse8-10briquettes,charcoalor1CobbleStone™.Letthegrillgridheatupbeforecookingbyplacing
the grill grid and dome on for no more than 3 minutes prior to cooking. Never leave the grill grid or dome on for longer than 3
minutes before cooking.
• Frozenfoodmustbetotallydefrostedpriortocooking.
• Whenroasting,turnthechickenormeatoverafter20to30minutes.Alternatively,thereisaCobbFencedRoastrackavailable.If
used, it is not necessary to turn the food while being roasted.
• TheCobbhasbeendesignedonthesameprincipleasaconventionaloven.Therefore,resistcheckingthefoodtoooften.Themore
you lift the dome cover, the longer it takes for food to cook. This is due to heat loss.
• Chickenandbeefshouldtakeapproximately90minutesfor1.5kg(3.3Lbs).
• PorkandLambshouldtakeapproximately120minutesfor1.5kg.(3.3Lbs).
• Seafoodorsausagescanbecookedeitherwithorwithoutthedomecover.
• TheCobbisdesignedtofunctioninasimilarwaytoanoven.Whenroasting,baking,orsmoking,thedomecovermustbeonto
ensure even heat distribution.
Formorecookingtipsandexcitingrecipes,pleaserefertoourcurrentrangeofrecipebooksandwebsite(www.cobbglobal.com).
Theinnersleeveisdesignedtoenableonetodosmallvegetablesinsidewhilecookingamealand/orforuidstokeepfoodmoist.
Liquidcanactasaavouringaid.
• Maximumof250ml(1cup)liquid(Wine,beerorwater).
• Youcanincludechoppedgarlic,onions,spicesandherbsintotheuid.
Cooking vegetables
Wrapinfoilandcookinthemoat.Hardvegetablessuchaspotatoes,carrotsandpumpkinshouldbecutintosmallerpieces.Addbutter,
herbs and spices as required. Cook for ± 40 minutes.
NB!Tocooklotsofvegetables,youwillrequireanextrabriquetteatthestart.
Baking bread
• Useaneasybakepre-mixproductorbuythedoughfromthelocalstore.
• Breadcantakeupto45minutesdependingonthemethodofcookingused.
• Breadrollstake35minutesintotalwithapproximately4briquettes.(20minutesononesideand15ontheother).
• Sconestakeapproximately20minuteswithapproximately6briquettes.
Smoking fish and chicken
• Soakyourhickorychipsorwoodshavingsfor10-15minutesinwater.
• Sprinkledamphickorychipsorwoodshavingsontopofthelitbriquettesandyouarereadytosmoke.
For the best cooking results
Flavouring your food