Why are my fried snacks not crispy in Comfee MF-TN35C2?
If your fried snacks aren't crispy when using the Comfee Fryer, it could be that you're preparing food that is typically made in a traditional deep fryer. To achieve a crispier result, use snacks specifically designed for air frying or lightly brush some oil onto the food before cooking.
Why Comfee MF-TN35C2 fresh potato fries are fried unevenly?
Unevenly fried fresh potato fries in your Comfee Fryer could be due to using the wrong type of potatoes. Use fresh potatoes that stay firm during frying. Also, ensure you rinse the potato sticks properly to remove starch from their surface before frying.
Why Comfee MF-TN35C2 fresh fries are not crispy?
If your fresh fries aren't crispy when using the Comfee Fryer, it could be due to incorrect oil and water balance. Ensure you dry the potato sticks thoroughly before adding oil. For a crispier result, cut the potato sticks smaller and add slightly more oil.
Why Comfee Fryer doesn't work?
Your Comfee Fryer might not be working due to a few reasons: it might not be plugged into a grounded power supply, so ensure the power cable is properly connected. The timer may not be set; turn the timer knob to the desired preparation time to activate the device. Also, the bowl might not be correctly installed; make sure the bowl is properly slid into the device.
What to do if white smoke comes out of Comfee MF-TN35C2 Fryer?
If you notice white smoke coming from your Comfee Fryer, it's likely due to frying greasy ingredients, causing excessive oil to leak into the bowl. This process creates white smoke, and the bowl might heat up more than usual. This does not affect the device or the end result. Alternatively, the bowl may have grease residues from previous use. Be sure to thoroughly clean the bowl and basket after each use to prevent this.
Why the ingredients fried with Comfee MF-TN35C2 are not done?
If your ingredients aren't fully cooked when using the Comfee Fryer, it could be due to several factors. You might be putting too many ingredients in the basket, so try cooking in smaller batches for more even frying. The temperature may be set too low; adjust the temperature control knob to the appropriate setting. Also, the preparation time might be insufficient; increase the time using the timer knob.
Why are the ingredients fried unevenly in Comfee MF-TN35C2 Fryer?
If your ingredients are frying unevenly in the Comfee Fryer, it's likely because they weren't shaken during preparation. For items like fries that lie on top of each other, shake them halfway through the cooking time to ensure even frying.
What to do if I cannot slide the bowl into Comfee MF-TN35C2 Fryer properly?
If you're having trouble sliding the bowl into your Comfee Fryer, it might be because the basket is overfilled. Avoid overfilling the basket. Also, make sure the basket is correctly placed inside the bowl, push the basket down into the bowl until you hear a click.
Key safety instructions to prevent electrical shock, fire hazards, and injuries during operation.
Identifies key parts of the air fryer, including control knobs, lights, main unit, bowl, and basket.
Steps for preparing the air fryer before its initial operation, including cleaning and a test run.
Guidance on how to use the air fryer for cooking, including preheating, setting controls, and handling food.
Recommendations for cooking various ingredients, including temperature, time, and preparation tips.
Instructions for cleaning the air fryer and its accessories to ensure longevity and hygiene.
Troubleshooting guide for common problems encountered during air fryer operation.
Key safety instructions to prevent electrical shock, fire hazards, and injuries during operation.
Identifies key parts of the air fryer, including control knobs, lights, main unit, bowl, and basket.
Steps for preparing the air fryer before its initial operation, including cleaning and a test run.
Guidance on how to use the air fryer for cooking, including preheating, setting controls, and handling food.
Recommendations for cooking various ingredients, including temperature, time, and preparation tips.
Instructions for cleaning the air fryer and its accessories to ensure longevity and hygiene.
Troubleshooting guide for common problems encountered during air fryer operation.
This document describes the Comfee Air Fryer, model MF-TN35C2, a kitchen appliance designed for healthy, tasty, and enjoyable cooking experiences through hot air frying. It encourages a passion for cooking and entertaining, regardless of skill level.
The Comfee Air Fryer operates by circulating hot air to cook food, providing a crispy result similar to deep frying but with significantly less oil. It features a temperature control knob and a timer/power knob to manage cooking settings. The device includes a main unit, a removable bowl, and a frying basket where ingredients are placed. An air inlet and air outlet openings facilitate the hot air circulation. The appliance is equipped with a power light and a heating-up light to indicate its operational status. A micro switch automatically turns off the device if the bowl is pulled out during usage, enhancing safety.
Before first use, all packaging materials, stickers, and labels (except the rating label) should be removed. The main unit should be wiped with a soft damp cloth and dried thoroughly. The frying basket and bowl should be cleaned. The device should be placed on a stable, heat-resistant surface. It is recommended to run the empty device for approximately 10 minutes before first use to prevent initial smoke or odor from affecting the taste of food. Slight smoke or odor during the first use is normal and will subside, requiring sufficient ventilation.
To operate, plug the device into a power supply. Preheat the air fryer for approximately 5 minutes using the timer and temperature control dials. The green power light and orange heating-up light will illuminate, indicating that the air fryer is heating up. Once the desired temperature is reached, the heater and heating-up light will cycle on and off to maintain the set temperature. After preheating, pull out the cooking bowl using the handle and place it on a flat, stable, heat-resistant surface. Place ingredients into the basket, ensuring not to overfill it or add oil to the basket or bowl. Then, slide the cooking bowl back into the main unit.
Set the desired temperature using the temperature control knob and the cooking time using the timer/power knob. The timer will begin counting down once released. Some ingredients may require checking or shaking halfway through the cooking time. To do this, pull out the bowl from the main unit, gently shake it, and then slide it back in to continue cooking. It is important not to separate the bowl and basket unintentionally during this process.
Once cooking is complete, the timer will sound. Carefully open the bowl to check if the ingredients are ready. If not, adjust the cooking time. If the food is cooked, remove the basket from the bowl and empty the contents onto a serving dish. Use heat-resistant tongs for large or fragile food items. Always unplug the device from the power supply after use. Do not tip the food directly from the bowl, as excess oil may collect at the bottom. Instead, remove the basket from the bowl by pressing the knob on the basket/bowl handle. The appliance can also be switched off manually by turning the temperature control knob to OFF or pulling out the bowl.
For easier handling, the basket can be removed from the bowl and shaken separately. Setting the timer to half the preparation time will signal when to shake ingredients, but the timer will need to be reset for the remaining time. Setting the timer to the full preparation time allows checking the ingredients at any time by pulling out the bowl, which will automatically pause the power and resume when the bowl is reinserted.
The manual provides a guideline for cooking various types of foods, emphasizing that these settings are indications and may vary based on ingredient origin, size, shape, and brand. Smaller ingredients generally require shorter preparation times, while larger amounts may require slightly longer times. Shaking smaller ingredients halfway through cooking optimizes results and prevents uneven frying. Adding a small amount of oil to fresh potatoes can yield a crispier result. The air fryer is suitable for preparing snacks that can be cooked in an oven. The optimal amount for crispy fries is 500 grams. Pre-made dough can be used for quick snacks, and a baking tin or oven dish can be placed in the basket for cakes, quiches, or fragile ingredients. The air fryer can also reheat ingredients at 150°C for up to 10 minutes.
Before any cleaning or maintenance, the air fryer must be switched off and unplugged from the main power supply, then allowed to cool down completely. The main unit should be wiped with a soft, damp cloth and dried thoroughly; it should never be immersed in water or any other liquid. The cooking basket and cooking basket pot should be cleaned in warm, soapy water, then rinsed and dried thoroughly. Harsh or abrasive cleaning detergents or scourers should not be used on the air fryer or its accessories, as they can cause damage. The air fryer should be cleaned after each use.
For storage, ensure the air fryer is cool, clean, and dry. Store it in a cool, dry place. The power cord should not be wrapped tightly around the air fryer; instead, wrap it loosely to prevent damage.
Troubleshooting tips are provided for common issues. If the air fryer does not work, check if it's plugged in, if the timer is set, and if the bowl is installed correctly. If ingredients are not done, consider reducing the amount of ingredients, increasing the temperature, or extending the preparation time. Unevenly fried ingredients may require shaking during preparation. If fried snacks are not crispy, use appropriate snacks or lightly brush some oil onto them. If the bowl cannot be slid in properly, ensure it's not overfilled and the basket is correctly placed. White smoke may indicate greasy ingredients or grease residues from previous use, requiring proper cleaning of the bowl and basket. For fresh potato fries, use fresh, firm potatoes, rinse potato sticks to remove starch, dry them before adding oil, cut them smaller, and add slightly more oil for a crispier result.
General| Type | Air Fryer |
|---|---|
| Model | MF-TN35C2 |
| Capacity | 3.5 L |
| Power | 1400 W |
| Timer | 60 minutes |
| Voltage | 220 - 240 V |
| Frequency | 50/60Hz |
| Material | Plastic, Metal |
| Temperature Range | 80°C-200°C |
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