The Comfee Air Fryer Oven, model CFO-SA231, is a versatile kitchen appliance designed for a wide range of cooking functions. It combines the capabilities of a toaster oven with an air fryer, offering multiple cooking modes to suit various culinary needs.
Function Description:
The oven offers ten primary cooking functions:
- Pizza: Melts and browns cheese and toppings, while getting the crust crispy. Recommended for frozen pizza.
- Toast: Evenly toasts bread to a perfect level of darkness.
- Bagel: Evenly toasts bagels to a perfect level of darkness.
- Broil: Broils meat and fish, and evenly browns the tops of casseroles. Best for nachos, thin cuts of meat and fish, and casserole finishing.
- Reheat: Heats leftovers without overcooking. Best for leftover meals.
- Sear Crisp: Achieves contact searing with proteins and fresh pizza. Best for homemade pizza or proteins. This function requires preheating the baking tray.
- Air Fry: Makes fast, extra-crispy foods with little to no added oil. Best for french fries, chicken wings and nuggets, and frozen food.
- Air Roast: Achieves a crispy outside and perfectly cooked inside for a variety of meats, poultry, and veggies. Best for sheet pan meals, small-cut proteins, and veggies.
- Rapid Bake: Bakes and evenly browns cookies and other baked treats. Best for baking cakes, muffins, brownies, and pastries. This function also requires preheating the baking tray.
- Dehydrate: Evenly dries out food without cooking. Best for jerky, dried fruit, and vegetable chips.
The oven also features a convection fan (CONV. FAN) for certain functions, enhancing cooking efficiency and evenness.
Important Technical Specifications:
- Model: CFO-SA231
- Rated Voltage: 120 V~60 Hz
- Power: 1750 W
- Rack Positions: The oven has three rack positions (1, 2, 3) for flexible placement of accessories depending on the cooking function and food type.
- Default Settings: Each function comes with default temperature and time settings, which can be adjusted. For example, Pizza (9 inches) defaults to 410°F for 9 minutes, while Air Fry defaults to 400°F for 20 minutes. Temperature ranges are also specified for each function (e.g., Pizza: 150°F-450°F; Sear Crisp: 200°F-500°F).
- Preheat: Some functions like Sear Crisp and Rapid Bake require preheating, indicated by a "✓" in the Preheat column of the product setting table.
- Convection Fan: The convection fan is active for Air Fry, Air Roast, Rapid Bake, and Dehydrate functions.
Usage Features:
- Control Panel: The control panel includes a display screen, and buttons for Time/Slice/Inch, Temp/Darkness, Power, Light, and Function. A central knob serves as the Start/Pause button and allows selection of settings.
- Setting Adjustments: Users can adjust cooking time, temperature, toast slices/inch, pizza size, and darkness level using the dedicated buttons and the selector knob.
- Start/Pause: Pressing the knob initiates or pauses cooking.
- ECO Mode: The oven has an ECO mode to save energy. The screen turns off after 10 minutes of inactivity post-cooking, or after 5 minutes during function setting. Pressing the "Power" button at any state activates ECO mode. Any button press cancels ECO mode.
- Memory Function: The oven automatically stores the last used settings for each cooking function. For Toast and Bagel, it memorizes the amount and darkness. For Pizza, it memorizes the size. In ECO mode, pressing any button will display the previously stored setting.
- Accessories: The oven comes with a baking tray, baking rack, crumb tray, and air fry basket.
- Baking Tray: Can be placed in 1-3 rack positions.
- Baking Rack: Can be placed in 1-3 rack positions.
- Crumb Tray: Always placed below the bottom heating element.
- Air Fry Basket: Used for air fry and dehydration, typically in rack position 2 or 3.
- Safety Features: Includes a buzzer that sounds once when plugged in, 3 times at the end of cooking, and 5 times when preheat temperature is reached for functions like Sear Crisp and Rapid Bake. The "HOT" indicator illuminates when the oven is hot.
- Cooking Guidance: Frozen pizzas cook 20%-30% faster than average box recommendations. Rapid Bake cooks at a lower temperature (30-50°F lower) than average box instructions. Users are advised to keep an eye on food during cooking.
- Internal Light: A dedicated button allows switching the internal light on/off during cooking.
Maintenance Features:
- Cleaning:
- Unplug the oven and allow it to cool completely before cleaning.
- Wash all accessories (baking rack, baking tray, crumb tray, air fry basket) with mild, soapy water. Hand-wash is recommended.
- Wipe the interior of the oven with a damp cloth or sponge.
- Clean the door with a wet cloth with detergent or soap.
- Do not use abrasive cleansers, scrubbing brushes, chemical cleaners, glass cleaners, or metal/glass scrapers, as these can damage the non-stick coating and surfaces.
- Never immerse the oven in water or other liquid.
- Periodically clean the heating elements.
- Crumb Tray: Always ensure the crumb tray is properly installed under the bottom heating elements to catch food drippings and prevent fire hazards.
- General Care: With reasonable care and cleaning, the appliance is designed to retain its appearance and functionality for a long time.
- Troubleshooting: The manual provides a FAQ section for common issues such as error messages ("E01" or "E02"), oven not turning on, undercooked/overcooked food, heating elements turning on/off, steam from the door, water dripping, and fan noise. For error messages, users are advised to power off and contact customer service.
The Comfee Air Fryer Oven is designed for household use only and emphasizes safety precautions, including proper grounding, avoiding hot surfaces, and not operating with damaged cords.
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