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Cooke & Lewis CLPYRO23 User Manual

Cooke & Lewis CLPYRO23
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In more detail...
CLPYR0-23 Built-in electric oven
GB
IE
Operation
Introduction
Note:
This multifunction oven combines the advantages of traditional
convection ovens with those of the more modern fan assisted
models in a single appliance.
It is an extremely versatile appliance that allows you to choose easily
and safely between different cooking modes.
Note:
Before using the oven for the rst time we recommend that the oven
be switched on and set to its highest temperature. Keep the oven
door closed and leave the appliance on for 1 hour with nothing in it.
Ensure adequate ventilation during this process by opening doors
and windows in the room. Any odours created during this operation
are due to the evaporation of substances used to protect the
appliance during storage prior to installation.
Note:
Place the grill pan provided on the bottom shelf of the oven when
cooking fatty foods to prevent grease droplets forming on the base of
the oven. Never place anything on the bottom of the oven when it is
in operation. This could cause damage to the enamel. Always place
your cookware (dishes, aluminium foil, etc. etc.) exclusively on the
shelves provided.
Control elements
Use the selector knob to select one of the available operating modes or to
input the required program settings in combination with the buttons.
Use the thermostat knob to set the oven temperature between 50 °C
and 240 °C or to input the required program settings in combination with the
buttons.
The buttons , , and emit an operating sound to provide feedback
on efcient operation. In case a button does not emit a sound when pressed,
press again.
CLPYRO23-C&L-A5-GB-IM-V08-141107.indd 12 11/7/14 2:54 PM

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Cooke & Lewis CLPYRO23 Specifications

General IconGeneral
TypeBuilt-in
Energy Efficiency ClassA
Fuel TypeElectric
Number of Ovens1
Width60 cm
Capacity70 L
Number of Cooking Programs8
Cleaning SystemPyrolytic
Power2.9 kW
Voltage220-240 V
Frequency50 Hz
DoorTriple glazed
ColorStainless Steel

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