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Cookshack SM160, SM260 & SM360 Operator’s Manual, V. 18.03.19
Included Equipment
Once you have unpackaged your smoker, you should find the following standard
equipment:
• Cookbook (LT163)
• Operator’s Manual (MN002)
• Registration Card
• Wood box
o SM160 & SM260 – PM305
o SM360 – PM306
• Wood box housing
o SM160 – PM300
o SM260 – PM301
o SM360 – PM302
• Wood box handle (PM400)
• Grills
o SM160 – 5 grills (PV012)
o SM260 – 6 grills (PV013)
o SM360 – 28 grills (PV012)
• Side Racks
o SM160 – Set of 2 (PM024)
o SM260 – Set of 2 (PM025)
o SM360 – Set of 4 (PM026)
• Spare Heating Element (PV320)
o SM160 – 1500W120VIQ (PV320)
o SM260 & SM360 – 1500W220VIQ (PV325)
• Drain Pan
o SM160 – 4” Half Pan (PV701)
o SM260 – 4” Full Pan (PV702)
o SM360 – n/a
• Wood Chunks
o SM160 & SM260 – 10 lb. box
o SM360 – 20 lb. box
• Pre-installed Casters
o SM160 – Set of 4 Locking Casters (PV171)
o SM260 & SM360 – Set of 4 Locking Casters (PV175)
• Sauce and Spice Sample Kit
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