TABLE OF COOKING TIMES
DESSERTS
NOTE: Suggested to turn halfway through cooking.
FOOD TYPE QUANTITY OIL COOKING TIME
(gram) (spoon 14ml) (Minutes)
1 spoon oil
Cut in slices 500g/ 5 bananas +1 spoon 4-6
BANANA
brown sugar
Wrapped in tinfoil 2 bananas None 20-25
CHERRIES Whole Up to 1000g
1 spoon oil
12-15
+1 spoon sugar
STRAWBERRIES
Cut in quarters if
Up to 1000g 1 to 2 spoon sugar 5-7
large or halves if small
APPLE Cut in wedges 3
1 spoon oil
15-18
+2 spoon sugar
PEARS Cut in pieces Up to 1000g 1 to 2 spoon sugar 8-12
PINEAPPLE Cut in pieces 1 1 to 2 spoon sugar 8-12
FISH—SHELLFISH
FOOD TYPE QUANTITY OIL COOKING TIME
(gram) (spoon 14ml) (Minutes)
BREADED SCAMPI Frozen 18pieces (280g) None 10
MONKFISH Fresh cut in pieces 500 1 20-22
PRAWNS Cooked 400 None 10-12
JUMBO KING PRAWNS Fresh in quarters 300g/ 16pieces None 12-14
116
BEFORE FIRST USE
1. To Remove the lid
Press the lid opening button (fig.1)
and lift the latch (fig.2) to remove
the lid
(
fig.1)
(fig.3)
(
fig.2)
(fig.4)
(fig.5)
2. Remove the measuring spoon before use.
3. Lift the handle to a horizontal position until you hear a “Click” as it locks.
4. Remove the cooking pan (fig.3)
5. Turn the cooking pan upside down and upclip the
removable paddle by pressing the two pins together (fig.4)
7. To re-fit the paddle into the pan, press the two clips together to lock.
8. During first use, the appliance may give off a slight odour, this is normal and not harmful,
and will disappear quickly.
6. All removable parts are dishwasher safe (fig.5) or can be
washed with a soft cloth and washing up liquid.