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ENGLISH
PROBLEM RESOLUTION
PROBLEM CAUSE SOLUTION
The air fryer is not
working.
The device is not plugged in. Plug the cord into the grounded outlet.
You have not set the timer.
To turn on the appliance, use the timer
button and set the time.
The ingredients are not
cooked.
There is too much food in the
basket.
Remove some food. If you make
smaller batches of food, they will cook
more evenly.
The set temperature is too low. Select the highest temperature.
Preparation time too short. Add more prep time.
The ingredients are not
fried evenly.
Some types of ingredients need
to be removed halfway through
the preparation process.
Remove the basket from the main
body and shake it carefully halfway
through the brewing process.
The food does not come
out crispy.
The food was specific for a
traditional fryer.
Use baking appetizers or lightly
coat ingredients with a little oil for a
crispier result.
The basket does not t
properly in the fryer.
There is too much food inside the
basket.
Remove some food. Smaller cooking
batches fry more evenly.
The basket is not placed correctly
in the fryer.
Push the basket down into the fryer
until you hear a click.
White smoke comes out
of the device.
You are preparing greasy
ingredients.
When you fry greasy ingredients in
the air fryer, a lot of oil will spill into
the pan.
The oil produces white smoke and the
pan may become hotter than normal.
This does not affect performance or
the final result.
The basket still contains grease
residue from a previous use.
The white smoke is caused by the
heating of the fat in the basket. Be
sure to clean the basket well after
each use.
Fresh potatoes do not
fry evenly.
You didn't wash the potatoes well
before frying them.
Rinse the potatoes well to remove all
the starch from the outside.
Fresh potatoes are not
crispy when they come
out of the fryer.
The crispy texture of French fries
depends on the amount of oil and
water they contain.
Cut the potatoes into smaller sticks
for a crispier result.
Add a little more oil for a crispier
result.
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