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Crock-Pot CKCPRC6039 - Roast Vegetable Risotto; Spanish Style Rice

Crock-Pot CKCPRC6039
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-8-
25gbutter
2tbsp(30ml)extravirginoliveoil
1largeredonion,finelychopped
2clovesgarlic,finelychopped
2courgettes,cubed
1largeaubergine,cubed
1tbsp(15ml)oliveoil
250gChorizosausage,sliced
1onion,diced
1greenpepper,diced
½yellowpepper,diced
½redpepper,diced
1cloveofgarlic,finelychopped
1redpepper,sliced
300grisottorice
1.2Lhotvegetablestock
smallhandfuloftornbasilleaves
1tsp(5g)freshchoppedthyme
Saltandpepper
1tsp(5g)paprika
50gfrozenpeas
300glonggrainrice
900mlhotchickenstock
180glargecookedpeeledKingprawns
Choppedparsley
RECIPES
ROAST VEGETABLE RISOTTO - Serves 4 - Cooking time: 30 mins
SPANISH STYLE RICE - Serves 4 - Cooking time: 30 mins
Preheattheovento200ºC/180ºCfan/gas6.Putthevegetablesontoalargebakingtray.Drizzlewiththeoliveoilthen
mixlightlywithyourhandstocoat.Bakeinthehotovenforapprox20minutes,turninghalfwaythroughtoensureeven
colouring.
SwitchyourRiceCookertotheSautémodeandallowittoheatforapprox.1minute.Addthebutterandallowittomelt.Stir
intheonionandgarlicandsautéforafewminutesuntilsoftened.Stirinthericeandmixevenlytocoatallofthegrainsin
theonionmixture.Pourinthehotstockandreplacethelid.
MovetheCook/KeepWarmswitchtothedown(cook)position.Theambercooklightwillilluminate.YourRiceCookerwill
takeapprox.20minutestocookyourrisotto.WhenyourRiceCookerswitchestotheKeepWarmmode,addthecooked
vegetablesandherbsandstirtocombine.Allowtoheatforafewminutesifrequiredandserveimmediately.Delicious
toppedwithasmallhandfulofrocket,someparmesanshavingsandtouchoflemonzest.Whynottryadrizzleofyour
favouriteOliveoiltoo.
SwitchyourRiceCookertotheSautémodeandallowittoheatforapprox.1minute.Addtheoilandoniontothecooking
potandsautéfor1-2minutes.Addthechorizo,garlicandpeppersandcookforafurther3-4minutes,thechorizowilladd
somelovelycolourtoyourdishatthisstage.Stirinthepaprikaandrice,mixingwell.Addthehotstockandpeas,stirwell
andreplacethelid.
SwitchoffthesautéfunctionbypressingtheSautébutton.MovetheCook/KeepWarmswitchtothedown(cook)position.
Theambercooklightwillilluminate.YourRiceCookerwillcookforapprox.15-20minutes.Werecommendthatyoustir
yourriceacoupleoftimesduringcooking;thiswillensurethericeisevenlycookedanddoesn’tsticktotheinnerbowl.
WhenyourRiceCookerhasswitchedtotheKeepWarmmode,stirinthecookedprawns,coverandallowtoheatfor5
minutes.Stirinthechoppedparsleyandserveimmediately.

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