Discoloration preventing method
TO KEEP W A R MT H E C O O K E DR I C E T A S T Y
▶This product has the temperature and humidity compensation function so that the great taste of rice can be
maintained for a long time.
▶Using Keep Warm function for more than 12hours may cause discoloration or an objectionable odor in the rice.
Temperature and humidity compensation function : This function makes the dew drops
to form on the internal side of inner pot and top cover so that the rice is supplied with an
adequate amount of water to maintain the soft and best condition.
Note
Cold rice
Warm rice
How to keep warm
1
After the cooking process is finished it is
automatically switched to warming
function. Make sure to mix the cooked
rice well as soon as the
cooking process is
completed with the
rice scoop
(within 5 minutes)
3
The mixed and brown rice cannot be in
such good condition as white rice while in
warm function due to their characteristics.
Therefore do not keep
mixed and brown rice
in function for long
period of time.
2
. Do not keep the scoop inside the
pot while warming the rice.
4
If the amount of rice inside the pot isn't
that much, keep it at the
center of the pot.
1
Do not warm the cold rice or do not mix the
cold rice with the warm.
3
Because there will always be alien
substances on the internal side of the top
cover(heating part),
always remember
to clean the top
cover before using.
Note
If the voltage dip for
more than 13 hours
during warming function,
it will be canceled.
2
Always keep the power connected
while warming the rice.
4
If you turn the Lock/Unlock handle to
unlock,
the unlock sign( ) will be
displayed.
But the rice is still in warming
function. The warming
efficiency is better
when the handle is
kept at Lock.
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