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Crucial safety guidelines for operating the appliance to prevent injury and hazards.
Further warnings and precautions for safe operation, especially concerning heat and steam.
Guidelines for safe and proper use of extension cords with the appliance.
Technical details including model, power, capacity, dimensions, and weight.
Contact information for service and repair in different regions.
Critical warnings and prohibited actions to prevent severe risks like fire, electric shock, or explosions.
Important cautions and recommended actions for safe and correct usage of the appliance.
Further prohibited actions to prevent hazards such as explosions, fire, or damage from improper use.
Specific cautions against actions that could lead to hazards or damage, emphasizing correct handling and maintenance.
Additional warnings about placement, cord handling, and internal parts to prevent electrical hazards and fires.
Cautions regarding using the appliance near water, chemicals, or with oversized items, and proper unplugging.
Cautions on handling the lid, cleaning, and specific operational advice for safe use.
Identification and brief description of the external components of the rice cooker.
Identification and brief description of the internal components of the rice cooker.
Step-by-step guide on how to detach, clean, and reattach the inner lid cover and gasket.
Instructions for cleaning various internal parts like the inner pot, gasket, steam vent, and water collector.
Detailed steps for cleaning the pressure nozzle and steam vent using a cleaning pin.
Instructions for cleaning the soft steam cap, including detachment and reattachment.
Explanation on how to correctly use the lid locking handle for safe operation and locking.
Explains the purpose of each button and the function of the display panel.
Guide to interpreting error codes displayed on the panel and recommended actions.
Step-by-step instructions for setting the current time on the appliance.
Instructions for adjusting the volume of the voice guide or disabling it.
Detailed instructions on washing rice, measuring water, and placing the inner pot correctly.
Guidance on adjusting water levels for desired rice texture (harder or softer rice).
Advice on measuring rice, water, storage, and timing for optimal rice cooking results.
Guide on selecting cooking menus, setting cooking time, and starting the cooking process.
Table showing cooking times for various rice types and menus.
Explanations for using specific cooking menus like White Rice, Multi-Grain Rice, and Black Bean Rice.
Step-by-step instructions for using the automatic cleaning and sterilization function.
Specific instructions for cooking black bean rice, including soaking and water adjustments.
Explanation of the natural browning phenomenon in rice and factors influencing it.
Explanation of the Cuckoo Custom Taste function for personalized rice texture and flavor.
Step-by-step guide on how to select and adjust soft, chewy, and flavorful rice settings.
Graphical representation of custom taste settings, showing combinations for different rice textures.
Explanation of the custom cook function for adjusting cooking temperature for preferred results.
Step-by-step guide on how to adjust cooking temperature settings for various menus.
Instructions on how to activate the function to enhance the crispiness of Nu Rung Ji (scorched rice).
Explanation of what sprouted brown rice is and its benefits.
Tips on selecting good quality brown rice based on appearance and freshness.
Details the advantages of sprouted brown rice, including improved digestibility and nutrient content.
Step-by-step guide for setting and using the sprout rice function, including soaking and time adjustment.
Important precautions and tips to follow when cooking sprouted brown rice for optimal results.
Step-by-step guide on selecting menus and setting cooking times for the Multi-Cook function.
Instructions on how to schedule the Multi-Cook function for a future cooking time.
Method for making Nu Rung Ji (scorched rice) using the rice cooker.
Step-by-step guide for proofing bread dough using the fermentation function.
Step-by-step guide for baking bread using the specific baking function.
Common problems encountered during bread making and their solutions.
Step-by-step guide on how to set the desired cooking reservation time.
Important considerations and precautions when using the reservation cooking function.
Table showing the maximum reservation cooking times for different menus.
Instructions on how to use the keep warm and reheat functions for freshly cooked rice.
Important tips and precautions for maintaining rice quality and preventing issues during the warming process.
Guide on how to adjust the warming temperature to maintain optimal rice condition.
Instructions for adjusting the custom keep warm function based on environmental conditions.
Instructions on how to activate and use the sleep warm mode for low-temperature warming.
Advice on dealing with odors during the keep warm function, suggesting cleaning methods.
Guide on how to set the night mode to reduce voice volume during specific hours.
Instructions on how to enable or disable the display of remaining cooking time.
Troubleshooting guide for common cooking issues like rice not cooking or having incorrect texture.
Troubleshooting steps for issues related to the warming function, such as odors or insufficient warming.
Guidance on interpreting and resolving error codes displayed on the appliance panel.
Troubleshooting steps for issues with the lid, locking handle, and buttons.
Troubleshooting for problems with the lid's operation, steam leaks, and gasket issues.
Troubleshooting for cooking interruptions, ingredient-related issues, and germination problems.
Recipe and instructions for cooking plain white rice.
Recipe for cooking rice with peas, including preparation and cooking steps.
Recipe for cooking barley rice, including preparation and cooking steps.
Recipe for cooking mixed grain rice, including preparation and cooking steps.
Recipe for cooking fresh sprouted brown rice, including preparation and cooking time.
Recipe for cooking brown rice with red beans.
Recipe for cooking green tea flavored rice with chicken breast.
Recipe for sprout bibimbap, including preparation of rice and toppings.
Recipe for mushroom rice, including preparation of mushrooms and seasoning.
Recipe for nutritious rice with various ingredients like ginseng, dates, and nuts.
Recipe for mushroom and bamboo shoot rice.
Recipes for healthy porridges, including pine nut, abalone, and chicken porridge.
Recipe for plain white porridge.
Recipe for red bean porridge.
Detailed guide for making bread, including dough preparation, fermentation, and baking.
Recipe for sweet pumpkin soup suitable for babies.
Recipe for soft rice with tuna and vegetables for babies.
Recipe for making steamed rice cake using the multi-cook function.
Recipe for braised ribs, including marinating and cooking instructions.
Recipe for steamed chicken, including preparation and cooking.
Recipe for boiled pork, including preparation and cooking.
Recipe for five-flavor braised pork, including marinating and cooking.
Recipe for braised cuttlefish with vegetables.
Recipe for cooking steak, including seasoning and cooking time.
Recipe for steamed crab, including preparation and cooking.
Recipe for steamed chestnuts.
Recipe for steamed sweet potatoes.
Recipe for steamed potatoes.
Recipe for steamed corn.
Recipe for making Japchae, a Korean glass noodle stir-fry.
Recipe for steaming dumplings.
Recipe for steaming eggplant.
Recipe for steaming pumpkin.
Recipe for mushroom and bamboo shoot rice.
Recipe for plain white porridge.
Recipe for red bean porridge.
Detailed instructions for making bread, including dough preparation and fermentation.
Recipes for baby food, including sweet pumpkin soup and soft rice.
Table for selecting rice and porridge menus with corresponding cooking methods.
Table for selecting various Multi-Cook recipes and their cooking times.
Details on warranty period, service handling, and customer assistance numbers.
Information on cases where the warranty does not apply and limitations of implied warranties.











