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Cuisinart CEC10E User Manual

Cuisinart CEC10E
61 pages
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1
CUISEUR À OEUFS
EGG COOKER
Instructions - Hinweise - Instructies - Istruzioni - Instrucciones CEC10E

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Cuisinart CEC10E Specifications

General IconGeneral
Eggs capacity10 egg(s)
Product colorBlack, Stainless steel
Egg consistencyHard, Medium, Soft
Poaching functionYes
Poaching capacity (eggs)4
Weight and Dimensions IconWeight and Dimensions
Depth158 mm
Width184 mm
Height195 mm
Weight800 g
Package depth170 mm
Package height240 mm
Package weight1290 g

Summary

Safety Cautions

Introduction

Product Features

Upper Cooking Rack

Holds up to 3 eggs in shells to cook hard, medium, or soft.

Poaching Tray

Sectioned tray designed to poach up to 4 eggs.

Omelet Tray

Tray designed to prepare a 3-egg omelet.

Beaker with Piercing Pin

Measures water for cooking and pierces eggs to prevent cracking.

Assembly

Unpacking the Appliance

Steps for safely removing the appliance and its parts from the packaging.

Dismantling the Appliance

Instructions for taking apart the appliance for cleaning or storage.

Tips for Better Use

Cooking Hard, Medium, and Soft Eggs

Guide to cooking eggs to desired doneness using water measurements.

Poaching Eggs

Instructions for poaching eggs, including water levels and timing.

Making Omelets

Steps for preparing an omelet using the appliance.

Advice from the Chefs

Questions and Answers

Cleaning and Storage

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