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General| Type | Toaster Oven |
|---|---|
| Power | 1500 watts |
| Interior Light | Yes |
| Color | Stainless Steel |
| Number of Slices | 6 |
| Functions | Bake, Broil, Toast, Warm |
| Timer | 60 minutes |
| Capacity | 0.5 cubic feet |
Covers essential safety precautions for operating the appliance, including electrical safety, handling hot surfaces, and proper usage.
Step-by-step guide for Pizza/Bake, Convection Bake, and Broil functions, including temperature and timer settings.
Instructions for Toast/Bagel functions, setting the clock, and operating the timer for cooking cycles.
Details on the clock, buttons for setting time/timer, and the Always Even™ Shade Control for consistent results.
Covers Toast, Bagel, Oven Temp, Timer, Reheat, Defrost, Pizza/Bake, Convection Bake, and Broil function operations.
Warning against placing the rack in the Lower position while toasting to prevent fire risk. Toast only in Upper rack position.
How to deactivate oven sounds and brief explanations of Pizza/Bake, Convection Bake, Broiling, and Toasting functions.
Rack position for toasting, how to turn off the oven, and detailed steps for the Pizza/Bake function.
Distinction between Bake (uses Temp button) and Broil (preset 500°F, no Temp button) temperature controls.
Notes that the timer is only operational with Bake, Convection Bake, or Broil functions.
Notes that Toast/Bagel buttons must be pressed first, and rack must be in the Upper position for these functions.
Tips for achieving desired toast color based on bread type, thickness, and moisture content.
How to toast bagels using the Bagel feature, including shade selection and timing adjustments.
Using the Defrost button to defrost and then toast bread or bagels, extending the toasting cycle.
Reheating toast or bagels without browning or toasting using the Reheat button.
Instructions on how to interrupt or stop any cooking cycle before completion using the Start/Stop button.
How to clean the oven exterior with a damp cloth and interior walls with mild soap solution or sponge.
Instructions for removing, cleaning, and replacing the crumb tray, and cleaning the wire rack and baking pan.
Proper cord storage on the back of the oven and information on authorized servicing for repairs.
Importance of cleaning the top interior after cooking greasy foods for optimal performance and consistent toasting.
Details of the 3-year limited warranty for consumers, covering defects in materials and workmanship under normal use.
Options for California residents to return nonconforming products for repair, replacement, or refund under warranty.
Procedure for obtaining warranty service, including contact information, return instructions, and required documentation.
What the warranty does not cover, including unauthorized accessories, misuse, accident, and consequential damages.
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