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Cuisinart EXTRA-LARGE ROTISSERIE FRYER User Manual

Cuisinart EXTRA-LARGE ROTISSERIE FRYER
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Extra-Large Rotisserie Fryer and Steamer
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CDF-500
INSTRUCTION AND
RECIPE BOOKLET
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Cuisinart EXTRA-LARGE ROTISSERIE FRYER Specifications

General IconGeneral
Product TypeRotisserie Fryer
BrandCuisinart
FunctionsFry, Rotisserie
Power SourceElectric
MaterialStainless Steel
Temperature ControlAdjustable Thermostat
Power1800 Watts
Rotisserie FunctionYes
Viewing WindowYes
Weight22 lbs
Warranty3-year limited warranty
Safety FeaturesAuto Shut-Off
Timer60-minute Timer

Summary

Important Safety Safeguards

General Safety Precautions

Basic safety precautions for using electrical appliances, especially around children.

Power Cord and Electrical Safety

Important Safety Tips

Key tips for safe operation and handling of the deep fryer.

First Use and Operating Instructions

Operating Instructions

Steps for setting up, filling with oil, and heating the deep fryer.

Oil Handling Warnings

Critical warnings about oil types, filling levels, and usage.

Rotisserie Frying Procedures

Turkey Preparation and Setup

Steps for preparing the turkey and securing it onto the rotisserie spit and cages.

Cooking and Monitoring the Turkey

Instructions for lowering the secured turkey into the oil and cooking it.

Checking Doneness and Removal

Procedures for checking turkey doneness and safely removing it from the fryer.

Rotisserie, Basket Frying, and Steaming

Basket Frying Instructions

Instructions for preheating oil and preparing food for basket frying.

Steaming Functionality

Instructions for using the appliance to steam foods like seafood and vegetables.

Steaming, Cleaning, and Safety Features

Steaming Food

How to add water, heat, and steam food in the basket.

Cleaning and Maintenance

Steps for unplugging, cooling, and cleaning the appliance and its parts.

Safety Features Explained

Explanation of built-in safety features like interlocks, breakaway cord, and overheat protection.

Frying Tips and Oil Management

Oil Reuse, Frying Tips, and Warranty

Deep-Frying Guide: Fresh Foods

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