Home
Cuppone
Commercial Food Equipment
PZF/30
Cuppone PZF/30 - User Manual
40 pages
Manual
Specs
Ask a question
Save Page as PDF
To Next Page
To Next Page
Loading...
1
E
d
. 0121 - 70702570 RE
V02
P
izzaf
or
m - P
r
e
-installation
P
ZF/30
P
ZF/35
P
ZF/40
P
ZF/45
P
ZF/50
P
izzaf
or
m
HO
TFORMER
P
r
e
-installation and installation manual
2
Table of Contents
Main Page
Table of Contents
2
Checks before Purchasing
3
Technical Data
7
PZF/30 Hot-Former Technical Data
8
PZF/35 Hot-Former Technical Data
8
PZF/40 Hot-Former Technical Data
9
PZF/45 Hot-Former Technical Data
9
PZF/50 Hot-Former Technical Data
10
Installation
12
Safety Instructions
12
Symbols Applied to the Machine
13
Transport
14
Preliminary Operations
14
Positioning
14
Serial Number Plate Reading
16
Electrical Connection
17
Wiring Diagrams
19
Final Operations
24
Check of Correct Installation
24
Preparing the Appliance for Use
25
Information on Use to Give to the User
32
Problems During Use
34
Other manuals for Cuppone PZF/30
Instructions For Installation, Use And Maintenance
76 pages
Need help?
Do you have a question about the Cuppone PZF/30 and is the answer not in the manual?
Ask a question
Cuppone PZF/30 Specifications
Print Specification
General
Category
Commercial Food Equipment
Model
PZF/30
Power Supply
Electric
Construction Material
Stainless Steel
Frequency
50 Hz
Dimensions (LxWxH)
560 x 530 x 760 mm
Related product manuals
Cuppone Pizzaform
27 pages
Cuppone Pizzaform Series
40 pages
Cuppone BERNINI BRN 280
16 pages