Daewoo KOC-970T - Page 38

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MACARONI BOLOGNESE SAUCE
FOUR CHEESES PASTA
PENNE WITH TOMATO AND CHEESE
MACARONI AU GRATIN
LASAGNE
PASTA AND BEANS
RISOTTO AND ASPARAGUS
FISHERMAN RICE
YELLOW SAFRON RISOTTO
SEMOLINA GNOCCHI
ONION SOUP
BEEF AND BEANS SOUP
FISH AND
PASTA PIE
MEAT BROTH
BECHAMELLE
TOMATO SAUCE
BOLOGNESE SAUCE
ROSEMARY BEEF
PORK CHOP HERBS FLAVOUR
FILLET STEAK EN CASSEROLE
ROASTED VEAL
ROAST BEEF AND TOMATOES
CHICKEN VITH OLIVES
CHICKEN BROCHETTES
MEAT AND VEGETABLES BROCHETTES
MARROW BONES WITH PEAS
ROASTED BEAL SHANK
OMELET
STEWED MEAT WITH MUSHROOMS
TURKEY SLICES
CLASSIC PAELLA
BACON AND EGGS
FRIED CHILKEN
MOZZARELLA IN CARROZZA
POLENTA AND SAUSAGES
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INDEX