Need help?Do you have a question about the Daewoo KOR-6QDB and is the answer not in the manual?
General| Type | Countertop |
|---|---|
| Control Type | Mechanical |
| Turntable | Yes |
| Color | White |
| Capacity | 20 liters |
| Power Output | 800 watts |
Essential safety guidelines to prevent hazards like fire, burns, and electric shock.
Explains wire color coding for proper earthing connection.
Guidelines for proper oven ventilation to prevent overheating.
Recommends placement on a stable surface away from heat and moisture sources.
Details power requirements and precautions for safe operation.
Instructions to check for damages and temperature before installation.
Identifies and describes the main external and internal parts of the microwave.
Details the functions of the display and various control buttons on the panel.
Step-by-step guide for plugging in, placing food, and starting the oven.
Procedures for stopping the oven and restarting after interruptions.
Information on display indicators and checks if the oven does not operate.
Step-by-step guide to setting the 12 or 24-hour clock.
How to defrost food using the time defrost function.
Guides on using Auto Defrost for thawing and cooking.
Instructions for defrosting food before cooking it.
How to reheat food quickly using the Speedy Cook function.
Instructions for heating beverages by cup quantity.
Guidelines for cooking frozen pizza by weight.
Instructions for cooking pasta by serving size.
How to adjust cooking time using the DOWN/UP pads.
Steps to select food categories for automatic cooking.
How to set and cancel the child safety lock.
Procedures for stopping and restarting the oven.
How to enable and disable the power save mode.
Guidelines for cleaning the oven's interior surfaces.
Instructions for cleaning the oven's outside surfaces and control panel.
Explains steam, and guides for cleaning the glass tray and roller guide.
Rules for using the glass tray, including not operating without it.
Addresses frequently asked questions regarding oven operation, safety, and maintenance.
Lists common issues and checks before calling for service.
Emphasizes not tampering with interlocks and avoiding door strain, plus regular cleaning.
Specifies voltage, frequency, and earthing requirements.
Details power consumption, energy output, and frequency.
Lists the external and internal dimensions and net weight.
Specifies timer settings and available power selections.
Lists suitable and unsuitable utensils for microwave cooking.
General safety rules for operating the microwave oven.
Safety guidelines for cooking various foods in the microwave.
Explains what arcing is and its common causes and correction.
Explains the scientific principles behind microwave cooking.
Conversion tables for weights, volumes, spoons, and fluids.
Explains techniques like standing time, moisture, density, and piercing.
Step-by-step guide for defrosting food safely, including techniques and checks.
Provides cooking times and instructions for various meats, poultry, and fish.
Offers reheating times and instructions for baby food, milk, and meals.
Instructions for cooking fresh vegetables, including water and time.
Instructions for cooking frozen vegetables with water and time.
Recipes for Tomato & Orange Soup and French Onion Soup.
Recipes for Stir Fried Vegetables and Honeyed Chicken.
Recipes for Blue Cheese & Chive Jackets and White Sauce.
Recipes for Strawberry Jam and Plain Microwave Cake.
Recipes for Omelettes, Scrambled Eggs, and Savory Mince.
To Next Page
