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Essential safety guidelines to prevent hazards like fire, burns, and electric shock.
Explains wire color coding for proper earthing connection.
Guidelines for proper oven ventilation to prevent overheating.
Recommends placement on a stable surface away from heat and moisture sources.
Details power requirements and precautions for safe operation.
Instructions to check for damages and temperature before installation.
Identifies and describes the main external and internal parts of the microwave.
Details the functions of the display and various control buttons on the panel.
Step-by-step guide for plugging in, placing food, and starting the oven.
Procedures for stopping the oven and restarting after interruptions.
Information on display indicators and checks if the oven does not operate.
Step-by-step guide to setting the 12 or 24-hour clock.
How to defrost food using the time defrost function.
Guides on using Auto Defrost for thawing and cooking.
Instructions for defrosting food before cooking it.
How to reheat food quickly using the Speedy Cook function.
Instructions for heating beverages by cup quantity.
Guidelines for cooking frozen pizza by weight.
Instructions for cooking pasta by serving size.
How to adjust cooking time using the DOWN/UP pads.
Steps to select food categories for automatic cooking.
How to set and cancel the child safety lock.
Procedures for stopping and restarting the oven.
How to enable and disable the power save mode.
Guidelines for cleaning the oven's interior surfaces.
Instructions for cleaning the oven's outside surfaces and control panel.
Explains steam, and guides for cleaning the glass tray and roller guide.
Rules for using the glass tray, including not operating without it.
Addresses frequently asked questions regarding oven operation, safety, and maintenance.
Lists common issues and checks before calling for service.
Emphasizes not tampering with interlocks and avoiding door strain, plus regular cleaning.
Specifies voltage, frequency, and earthing requirements.
Details power consumption, energy output, and frequency.
Lists the external and internal dimensions and net weight.
Specifies timer settings and available power selections.
Lists suitable and unsuitable utensils for microwave cooking.
General safety rules for operating the microwave oven.
Safety guidelines for cooking various foods in the microwave.
Explains what arcing is and its common causes and correction.
Explains the scientific principles behind microwave cooking.
Conversion tables for weights, volumes, spoons, and fluids.
Explains techniques like standing time, moisture, density, and piercing.
Step-by-step guide for defrosting food safely, including techniques and checks.
Provides cooking times and instructions for various meats, poultry, and fish.
Offers reheating times and instructions for baby food, milk, and meals.
Instructions for cooking fresh vegetables, including water and time.
Instructions for cooking frozen vegetables with water and time.
Recipes for Tomato & Orange Soup and French Onion Soup.
Recipes for Stir Fried Vegetables and Honeyed Chicken.
Recipes for Blue Cheese & Chive Jackets and White Sauce.
Recipes for Strawberry Jam and Plain Microwave Cake.
Recipes for Omelettes, Scrambled Eggs, and Savory Mince.
Essential safety guidelines to prevent hazards like fire, burns, and electric shock.
Explains wire color coding for proper earthing connection.
Guidelines for proper oven ventilation to prevent overheating.
Recommends placement on a stable surface away from heat and moisture sources.
Details power requirements and precautions for safe operation.
Instructions to check for damages and temperature before installation.
Identifies and describes the main external and internal parts of the microwave.
Details the functions of the display and various control buttons on the panel.
Step-by-step guide for plugging in, placing food, and starting the oven.
Procedures for stopping the oven and restarting after interruptions.
Information on display indicators and checks if the oven does not operate.
Step-by-step guide to setting the 12 or 24-hour clock.
How to defrost food using the time defrost function.
Guides on using Auto Defrost for thawing and cooking.
Instructions for defrosting food before cooking it.
How to reheat food quickly using the Speedy Cook function.
Instructions for heating beverages by cup quantity.
Guidelines for cooking frozen pizza by weight.
Instructions for cooking pasta by serving size.
How to adjust cooking time using the DOWN/UP pads.
Steps to select food categories for automatic cooking.
How to set and cancel the child safety lock.
Procedures for stopping and restarting the oven.
How to enable and disable the power save mode.
Guidelines for cleaning the oven's interior surfaces.
Instructions for cleaning the oven's outside surfaces and control panel.
Explains steam, and guides for cleaning the glass tray and roller guide.
Rules for using the glass tray, including not operating without it.
Addresses frequently asked questions regarding oven operation, safety, and maintenance.
Lists common issues and checks before calling for service.
Emphasizes not tampering with interlocks and avoiding door strain, plus regular cleaning.
Specifies voltage, frequency, and earthing requirements.
Details power consumption, energy output, and frequency.
Lists the external and internal dimensions and net weight.
Specifies timer settings and available power selections.
Lists suitable and unsuitable utensils for microwave cooking.
General safety rules for operating the microwave oven.
Safety guidelines for cooking various foods in the microwave.
Explains what arcing is and its common causes and correction.
Explains the scientific principles behind microwave cooking.
Conversion tables for weights, volumes, spoons, and fluids.
Explains techniques like standing time, moisture, density, and piercing.
Step-by-step guide for defrosting food safely, including techniques and checks.
Provides cooking times and instructions for various meats, poultry, and fish.
Offers reheating times and instructions for baby food, milk, and meals.
Instructions for cooking fresh vegetables, including water and time.
Instructions for cooking frozen vegetables with water and time.
Recipes for Tomato & Orange Soup and French Onion Soup.
Recipes for Stir Fried Vegetables and Honeyed Chicken.
Recipes for Blue Cheese & Chive Jackets and White Sauce.
Recipes for Strawberry Jam and Plain Microwave Cake.
Recipes for Omelettes, Scrambled Eggs, and Savory Mince.
This document provides comprehensive operating instructions and a cookbook for the Daewoo KOR-6QDB Microwave Oven. It covers essential safety precautions, installation guidelines, detailed control descriptions, cooking techniques, and maintenance advice to ensure safe and efficient use of the appliance.
The Daewoo KOR-6QDB is a microwave oven designed for domestic use, utilizing radiofrequency energy to heat and cook food. It operates as a Group 2 ISM equipment, meaning it intentionally generates and uses electromagnetic radiation for material treatment. The core principle of its operation involves a magnetron converting electricity into microwaves, which then pass through cooking containers and are absorbed by water molecules in the food. This absorption causes the water molecules to vibrate, generating heat through friction, which in turn cooks the food. Microwaves penetrate to a depth of 1.5-2 inches (4-5cm), and heat spreads through the food by conduction, similar to a traditional oven, cooking from the outside inwards. Foods high in fat and sugar particles tend to cook more quickly as microwaves are also attracted to these components.
The oven features a user-friendly control panel with various functions to facilitate different cooking needs. It includes a digital display that shows cooking time, power level, and current time. The "Power" pad allows users to select from ten different power levels, ranging from 100% (P-HI) down to 10% (P-10), with an additional 0% (P-00) setting. This flexibility enables precise control over the cooking process, accommodating a wide range of recipes and food types that may require slower cooking, such as cheese, milk, or meats.
The "Time Set" pads (10Min/1hour, 1Min/10min, 10Sec/1min) enable users to set specific cooking durations, up to a maximum of 59 minutes and 90 seconds. This granular control is crucial for achieving desired cooking results.
For convenience, the oven incorporates several one-touch cooking features. The "SPEEDY COOK" function allows for quick reheating at full power for 30-second increments, extendable up to 5 minutes by repeated touches. This is ideal for quickly warming up pre-cooked items. The "ONE TOUCH COOKING" feature provides pre-programmed settings for specific quantities of popular foods like beverages and frozen pizza. For instance, touching the "Beverage" pad once heats one cup, twice for two cups, and three times for three cups. Similarly, the "Frozen Pizza" pad can be touched once for a 200g pizza or twice for a 400g pizza.
The "AUTO COOK" menu offers a selection of pre-set programs for common dishes, including bread, soup, baked potato, fresh vegetables, and frozen vegetables. Users can select the desired food category by repeatedly touching the "AUTO COOK" pad, and the oven will automatically determine the appropriate cooking time and power level based on the selected quantity.
The "DEFROST" function is designed for time-based defrosting, automatically cycling between defrost and stand times to ensure even thawing. The "UP" and "DOWN" pads allow for adjustments to cooking or one-touch cooking times in multiples of 10 seconds or 1 minute, providing flexibility during operation.
A "Clock" function is available to display the current time, with options for both 12-hour and 24-hour formats. The "START/SPEEDY COOK" pad initiates the cooking process and also serves to activate the speedy cook function. The "STOP/CLEAR" pad is used to halt oven operation or to delete programmed cooking data.
The oven also includes a "CHILD SAFETY LOCK" feature, which prevents unintended operation by small children. This lock is activated and deactivated by pressing and holding the "STOP/CLEAR" pad for 3 seconds. Additionally, a "POWER SAVE MODE" can be activated to turn off the display, conserving energy.
The Daewoo KOR-6QDB microwave oven is designed for ease of use and versatility in food preparation. Before operation, users are instructed to plug the power supply cord into a 230-240V AC 50Hz outlet. Food should be placed in a suitable container on the glass tray, which must always be in position along with the roller guide during cooking. The oven door must be firmly closed for operation to begin.
The oven automatically cooks on full power unless a lower power level is selected using the "Power" pad. The wattage output chart in the manual clearly outlines the power level displayed for each touch of the "Power" pad, correlating it with the approximate percentage of power. This allows users to understand and control the intensity of microwave energy.
For single-stage cooking, users select the desired power level, set the cooking time using the "Time Set" pads, close the door, and press "START." The oven can be programmed for up to 59 minutes and 90 seconds. The manual emphasizes that using lower power levels is recommended for foods like cheese, milk, and slow-cooking meats to prevent overcooking.
Two-stage cooking is also supported, allowing for automatic defrosting followed by cooking. This is particularly useful for frozen foods. The process involves selecting the "DEFROST" function, setting the defrosting time, then selecting the "Power" function, setting the cooking time, closing the door, and pressing "START." During defrosting, the oven will prompt the user to turn over, break apart, or redistribute the food to ensure even thawing.
The "SPEEDY COOK" feature offers instant reheating for 30 seconds at 100% power, which can be extended up to 5 minutes in 30-second increments by repeatedly pressing the "SPEEDY COOK" pad. This is a convenient option for quick warm-ups.
"ONE TOUCH COOKING" simplifies the preparation of specific quantities of common items. For example, the "Beverage" pad can be pressed once for 1 cup, twice for 2 cups, or three times for 3 cups. Similarly, the "Frozen Pizza" pad offers settings for 200g and 400g pizzas. The oven automatically calculates and displays the cooking time after a brief delay.
The "AUTO COOK" menu further enhances convenience by providing pre-programmed settings for various food categories and quantities, such as bread (4 pieces), soup (350g), baked potato (3 pieces), fresh vegetables (200g), and frozen vegetables (200g). Users simply select the category and quantity, close the door, and press "START."
During operation, the oven door can be opened at any time, which will instantly switch off the microwave energy while retaining the time setting. Cooking resumes once the door is closed and the "START" pad is pressed. The "STOP/CLEAR" pad can be used to pause or cancel any cooking program.
The manual also provides detailed cooking techniques, including advice on standing time, moisture content, food density, use of cling film, food shape, spacing, starting temperature, liquids, turning and stirring, arranging food, quantity, piercing, and covering. These techniques are crucial for optimizing microwave cooking results and ensuring food is cooked thoroughly and evenly. For instance, dense foods like meat and jacket potatoes require standing time after cooking to allow heat to finish conducting to the center. Liquids should always be stirred before and during heating to prevent eruptive boiling.
A comprehensive "DEFROSTING GUIDE" offers tips for optimal defrosting, such as not defrosting covered meat, starting with whole poultry breast-side-down, and checking food after one-third of the defrost time. It also advises on techniques like turning over, rearranging, shielding thin areas with aluminum foil, and removing thawed portions to prevent cooking.
The "COOKING & REHEATING CHART" and "VEGETABLE CHART" provide specific cooking times and instructions for various types of meat, poultry, fish, baby food, lasagna, casseroles, mashed potatoes, baked beans, ravioli, and fresh/frozen vegetables. These charts serve as valuable guides for users to achieve consistent and satisfactory cooking results.
Maintaining the Daewoo KOR-6QDB microwave oven is straightforward, focusing on cleanliness and proper handling to ensure longevity and safe operation. The manual emphasizes several key maintenance practices:
General Cleaning:
Removable Components:
Door and Seals:
Troubleshooting and Service:
By following these maintenance guidelines, users can ensure the safe, efficient, and long-lasting performance of their Daewoo KOR-6QDB microwave oven.
| Type | Countertop |
|---|---|
| Control Type | Mechanical |
| Turntable | Yes |
| Color | White |
| Capacity | 20 liters |
| Power Output | 800 watts |