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s'mores
popcorn
Prep Time: 3-5 minutes • Cook Time: 5-10 minutes • Serves: 16 cups popcorn
1 Measuring Cup kernels
2 cups of Golden Grahams
TM
Cereal
½ cup mini marshmallows
½ cup chocolate chips
Directions:
1. Add 1 Measuring Cup of kernels into the Aluminum Heating Chamber through
the Popcorn Inlet.
2. Place a large bowl directly underneath the Spout. To begin cooking, press the
power button on the Base. After a few moments, popped corn will begin ejecting
from the Spout with the full popping cycle taking about 3 minutes.
3. Add marshmallows and Golden Grahams
TM
to the popcorn bowl and mix with
tongs. Spread mixture on a baking sheet.
4. Melt the chocolate in the microwave, 15 seconds at a time, stirring in between
cycles to prevent burning.
5. Drizzle chocolate over the popcorn mixture and allow to harden, about 10
minutes.
6. Pass this sweet favorite around the campire and enjoy!
Ingredients: