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Directions
Suggested Temperature: 400ºF
Suggested Time: 18-22 min
Set the temperature of your Air Fryer to 400ºF.
In a large bowl, toss together chicken wings, oil, salt, and
pepper. Place the wings in the Air Fryer Basket, spacing them
evenly apart. You should do this in batches. Air Fry until the
wings are done.
Fry wings in the Air Fryer until done.
Meanwhile, stir together jam, sriracha chili sauce, tomato paste,
soy sauce, and butter in a small pot over low heat. Heat until
steaming hot and fully combined. Remove from heat.
When wings are fully cooked, add them to a large bowl and
drizzle with the peach sriracha sauce. Toss to combine.
Garnish nished wings with fresh chives.
Ingredients
3 lbs chicken wings
2 tbsp olive oil
1 tsp kosher salt
1 tsp black pepper
chives to garnish
2 tbsp sriracha chili sauce
1 tbsp tomato paste
1 tsp soy sauce
1 tbsp unsalted butter
Sriracha Chicken Wings
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