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General| Blade Type | Stainless Steel |
|---|---|
| Material | Stainless Steel, Plastic |
| Cutting Styles | Julienne |
| Safety Features | Non-slip base |
| Type | Mandoline |
| Dishwasher Safe | Top rack dishwasher safe |
Shred chocolate, hard cheeses, radishes, carrots, turnips, and more.
Use for potatoes, carrots, onions, sweet potatoes, and beets for hash or soup.
Cube potatoes, carrots, onions, sweet potatoes, and beets for soups, stews, broth, stir fry.
Prep potatoes and other softer veggies for soups, crinkle fries, and fun salads.
Slice carrots, eggplant, melon, & beets. Make fruit salad.
Slice potatoes, sweet potatoes, carrots, celery, onion, & radish.
Make potato chips & salads. Slices potatoes, radishes, mushrooms, carrots, cucumbers.
Instructions for inserting and removing blade inserts from blade disks.
Steps for correctly attaching the processing base and container to the motor unit.
Step-by-step guide for safely removing the lid from the electric mandoline.
Details on how to separate, clean, and store blades and inserts after use.
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